- 91. RED CABBAGE
- Remove the outer leaves from the red cabbage and discard. Cut the ... sugar, salt and pepper. Cook over medium heat and ... too liquid, thicken with flour.
Ingredients: 9 (apple .. cabbage .. lemon .. seeds .. sugar .. vinegar ...)
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- 92. SOUTHERN CABBAGE SOUP
- Scramble together hamburger and ... Drain off grease. After cabbage is done, pour off ... Add all ingredients to cooked cabbage and let simmer for 1-2 hours.
Ingredients: 7 (beef .. hot .. puree ...)
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- 93. STUFFED CABBAGE LEAVES
- Blanch cabbage leaves in hot water. ... Cover and simmer 20 minutes.
Ingredients: 8 (fat .. leaves .. pulp .. rice .. salt ...)
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- 94. STUFFED CABBAGE ROLLS
- In a bowl, combine ... well. Add meat and cooked rice; mix well. Remove center vein of cabbage leaves, keeping each leaf ... in oven. Makes 6 servings.
Ingredients: 12 (beef .. egg .. juice .. leaves .. milk .. onion ...)
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- 95. STUFFED CABBAGE ROLLS
- With sharp knife, cut deep around stem of cabbage; discard core. Place ... 350 degrees for 2 hours.
Ingredients: 9 (beef .. eggs .. lbs. .. rice .. salt .. soup .. tomatoes ...)
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- 96. STUFFED CABBAGE ROLLS
- Cover cabbage leaves with boiling water ... basting occasionally. Makes 6 servings.
Ingredients: 13 (beef .. egg .. leaves .. oil .. rice .. salt .. sauce ...)
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- 97. STUFFED CABBAGE ROLLS
- Cook cabbage leaves in large amount ... minutes longer. Makes 6 servings.
Ingredients: 13 (beef .. leaves .. milk .. onion .. parsley .. salt ...)
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- 98. STUFFED CABBAGE ROLLS
- Mix meat with rice, ... tough rib of each cabbage leaf, keeping surface of ... prevent sticking. Makes 8-10 servings.
Ingredients: 11 (beef .. carrot .. eggs .. leaves .. onion .. rice ...)
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- 99. STUFFED CABBAGE ROLLS
- In a 3-quart casserole, place cabbage and water. Cover with ... remaining sauce and cover. Cook for 16 to 18 ... covered, 5 minutes before serving.
Ingredients: 8 (beef .. leaves .. onion .. rice .. sauce ...)
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- 100. STUFFED CABBAGE
- In large bowl, combine ... of water. Gently separate cabbage leaves from the stalk. ... every 25 to 30 minutes.
Ingredients: 10 (beef .. cabbage .. onion .. peppers .. rice .. salt ...)
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