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Results 91 - 100 of about 1080 for cold dough.

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91. WHOLE WHEAT VARENYKY
Mix the first three ... form a very soft dough. Add approximately 1/4 ... varenyky. They are quite delicious!
Ingredients: 13  (cheese .. dough: .. filling: .. flour .. potato ...)
92. GROUND MEAT AND NOODLE DOUGH
Mix all ingredients for ... as needed to form dough. Knead dough until ... 350 degrees about 1 hour.
Ingredients: 10  (beef .. eggs .. flakes .. flour .. meal .. onion ...)
93. SWEET COFFEE BREAD DOUGH
1. Scald milk and ... Add remaining flour. Turn dough out on lightly floured ... 12 minutes. Yield: 32 buns.
Ingredients: 12  (eggs .. four .. milk .. raisins .. salt .. sugar ...)
94. BISCUIT DOUGH PEACH COBBLER
Heat oven to 400 ... Cool with running water cold, then slip off ... juices bubbly. Now make dough while peaches cook. Mix ... brown. Let stand to cool.
Ingredients: 10  (flour .. juice .. nutmeg .. peaches .. pieces .. soda ...)
95. FLAKY NO ROLL PIE DOUGH
Sift dry ingredients into ... of pan. Then press dough up to line sides ... bake until filling tests done.
Ingredients: 5  (flour .. milk .. oil .. salt .. sugar)
96. TART DOUGH
Hand Method: In a ... pulse just until the dough starts to come together. ... cool on a wire rack.
Ingredients: 5  (cream .. cubes .. salt .. sugar ...)
97. REFRIGERATOR YEAST DOUGH
Mix boiling water, sugar, ... butter has melted. Add cold water and beaten eggs. ... next day, cut off dough, roll in flour ... and bake at 375 degrees.
Ingredients: 8  (flour .. salt .. sugar .. yeast ...)
98. REFRIGERATOR YEAST DOUGH
Put 2 packages dry ... salt. Add 1 cup cold water, the yeast mixture ... This makes a soft dough which works up easily, ... 15 minutes at 400 degrees.
Ingredients: 9  (eggs .. flour .. salt .. sugar .. yeast ...)
99. ALL - PURPOSE REFRIGERATOR DOUGH
Sift dry ingredients. Add shortening and work dough with fingers or pastry ... size (40 to 50 minutes).
Ingredients: 8  (buttermilk .. flour .. grease .. salt .. soda .. sugar ...)
100. DANISH PASTRY DOUGH
Tear off two sheets ... to egg mixture. Refrigerate. Dough will be sticky. Leave ... that the bottom doesn't burn.
Ingredients: 13  (cheese .. egg .. eggs .. flour .. milk .. sugar ...)
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