91 - 100 of 2,630 for coconut milk
Prepare cake mix ... combine 1/2 c. coconut, milk and sugar in ... into Cool Whip. Spread over cake and sprinkle rest of coconut over cake. Chill overnight.
Bake cake as ... 15 minutes. Bring milk, sugar, and 1/2 cup coconut to a boil ... coconut with Cool Whip. Spread over cake. Sprinkle 1/2 cup coconut over top.
Bake cake according ... a saucepan mix milk, sugar and 1/2 cup coconut. Bring to ... of the coconut over the topping. Chill overnight. Keep refrigerated.
Mix cake as ... the 1/2 package coconut and 1 teaspoon ... together the evaporated milk, powdered sugar, ... Whip. Sprinkle with coconut and refrigerate.
Mix together cake ... 4 minutes. Add coconut and walnuts. Bake ... Mix tablespoons butter, milk, vanilla and ... Ice cake; sprinkle with remaining coconut.
Make cake mix ... a fork. Bring milk, sugar and 1/2 cup coconut to boil. Reduce ... Sprinkle with 1 cup coconut. Keeps well if covered and put in refrigerator.
Bring sugar, syrup, milk and butter to ... Then uncover and cook to soft ball stage. Add coconut and vanilla. Stir until thickened and drop on waxed paper.
In mixing bowl stir together the flour, coconut, sugar, baking ... coarse crumbs. Combine milk and vanilla. Make ... immediately. Makes 12 to 15 biscuits.
To make coconut milk: Add 5 ... Place on greased baking sheet. Let dough rise again before baking. Bake at 375 degrees for 30 minutes or until golden brown.
Preheat oven to ... soda, salt and coconut. Stir to blend. Stir in pecans. Add remaining ingredients. Mix well with fork. Bake 35 to 40 minutes or until done.
top of page