| Parker's Wine Buyer's Guide | by Robert M., Jr. Parker Thoroughly revised and updated, this fifth edition of the Parker's Wine Buyer's Guide has been eagerly awaited by seasoned collectors and occasio... |  |
Results 91 - 95 of 95 for chocolate fondue.
Result Page: Previous 1  2  3  4  5  6  7  8  9  10 
- 91. CHOCOLATE FONDUE
- In serving pot, melt: 1 (1 oz.) square unsweetened cooking chocolate, cut roughly with ... banana chunks, and pineapple chunks.
| - 92. CHOCOLATE PUDDING FONDUE
- Make pudding with 2 cups milk according to package directions. Set pudding on table (on a hot plate for safety). Cut bananas in bite-size chunks. ...
Ingredients: 4 ("instant" .. bananas .. bowl ...)
| - 93. CHOCOLATE FONDUE
- Melt ingredients. Add liquid. Serve with following: Apple wedges Pineapple chunks (drained) Strawberries Chopped nuts and coconut Cookies and ...
Ingredients: 4 (creme .. liquor ...)
| - 94. QUICK CHOCOLATE SUNDAE OR FONDUE SAUCE
- Combine ingredients in 4 cup measure or small bowl. Microwave at high for 2 1/2 to 4 1/2 minutes or until mixture comes to a full boil and is thick ...
Ingredients: 10 (apples .. bananas .. cake .. chips .. dippers .. ineapple ...)
| - 95. CHOCOLATE HEARTS
- Line 15 1/2 x ... broiler, combine 1 cup chocolate chips and 2 tablespoons ... 30 minutes. To make fondue: In large bowl ... refrigerator in an airtight container.
Ingredients: 8 (chips .. extract .. salt .. sugar .. syrup ...)
|
Result Page: Previous 1  2  3  4  5  6  7  8  9  10 
top of page
| | |