91 - 100 of 5,040 for chicken salad
Prepare Creamette Rotini ... pepper. Add to salad mixture; toss to coat. Gently stir in chicken. Serve immediately ... Refrigerate leftovers. 6-8 servings.
Combine rice, salad oil, vinegar, salt ... chill overnight. Combine chicken, celery, green ... chill several hours. Serve on lettuce. Yield: 8 servings.
Toss chicken (cut up bite size) rice sticks, lettuce, onions and almonds. Mix dressing and toss into salad.
Drain pineapple and oranges. Combine chicken, salad oil, orange juice, ... Gently toss all ingredients together. Chill and serve. Serves about 10-12 people.
Place chicken, cheese, beans, ... the lettuce to salad, toss with ... with remaining tortilla chips. 6 servings. Mix all ingredients. Refrigerate 1 hour.
Combine soy sauce, ... bowl. Stir in chicken, then refrigerate. ... ingredients. Serves 6. For extra color in the salad, add well-drained bits of pimiento.
Combine dressing ingredients and mix well. Marinate chicken in dressing for ... Pour dressing over salad, toss in chow mein noodles and serve immediately.
Drain fruit on ... liquid off. Combine chicken, celery, onion, ... and pineapple. Add salad dressing and mustard. ... noodles just before serving. Serves 8.
Section orange over ... orange juice. Tear salad greens into large salad bowl. Arrange chicken, orange sections, ... Pass dressing with salad. Serves 4.
In jar with ... combine dressing and chicken; toss to ... toss gently. Line salad bowls with lettuce ... boiling water for 10 to 15 seconds, then in ice water.
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