- 91. CHICKEN WITH PEPPERS ("PEI MEI")
- Remove all bone and skin from chicken; cut into 1-inch ... from green and red peppers; cut into 1-inch ... water chestnuts. Serve with rice.
Ingredients: 15 (cornstarch .. oil .. peppers .. salt .. sauce .. sugar ...)
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- 92. CURRIED CHICKEN - STUFFED PEPPERS
- Cut off tops of peppers and remove seeds. Wash ... until thickened. Stir in chicken, rice, raisins, salt, ... 53.7 milligrams calcium per pepper.
Ingredients: 15 (almonds .. apple .. celery .. cornstarch .. extract ...)
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- 93. PEPPER - CHICKEN FETTUCINI TOSS
- Prepare fettucini; drain. In large skillet, heat oil, add chicken, peppers, onion, mushrooms and ... 33 milligrams. Cholesterol: 36 milligrams.
Ingredients: 9 (cheese .. chunks .. oil .. strips ...)
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- 94. RED PEPPER CHICKEN
- Combine vermouth, cornstarch, and salt. Pour over chicken. Marinate 1/2 hour, ... until browned. Add bell pepper, onion, parsley, garlic, ... Serve with pasta. Serves 4.
Ingredients: 12 (basil .. cornstarch .. flakes .. halves .. oil ...)
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- 95. CHICKEN AND PEPPERS
- Place butter in electric fry pan on cook. Brown chicken cubes and onions until ... cook 1/2 hour. Mix peppers in well. Cook for ... substituted for chicken. Serves 4.
Ingredients: 6 (lengthwise .. sauce ...)
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- 96. CHICKEN BREASTS WITH SWEET PEPPERS AND SNOW PEAS
- Cut the chicken breasts in half lengthwise ... heat. Add the chicken, pepper flakes and salt and ... aside. Add the red peppers, snow peas, water ... and serve immediately. 4 servings.
Ingredients: 16 (boneless .. broth .. chestnuts .. cornstarch .. cubes ...)
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- 97. HOT PEPPER CHICKEN
- Cayenne pepper and curry leaves available in Indian stores. Cut the chicken into pieces, remove skin ... Chicken will have some gravy.
Ingredients: 8 (oil .. onion .. optional .. root ...)
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- 98. THREE PEPPER CHICKEN PASTA
- Cook linguine to desired ... milk, flour, salt and pepper until smooth. Set aside. ... heat until hot. Add chicken and mushrooms; stir-fry 3 minutes. Add bell peppers; stir-fry 3 to ... 6 (1 1/2 cup) servings.
Ingredients: 12 (cheese .. flour .. milk .. mushrooms .. salt .. strips ...)
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- 99. LEMON PEPPER CHICKEN
- Preheat oven to 350 degrees. Rinse chicken parts thoroughly. Season with garlic salt, lemon pepper, and herb seasoning. ... Makes four 4 ounce servings.
Ingredients: 6 (drumsticks .. juice .. oil .. salt ...)
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- 100. LEMON PEPPER CHICKEN
- Sprinkle both sides of chicken with lemon pepper. Melt butter in ... chicken. Garnish with lemon slices.
Ingredients: 6 (breasts .. cream .. lemon .. mushrooms ...)
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