- 91. CHICKEN FRIED RICE
- In a skillet melt ... bottom. Add cut up chicken, onions and celery. Brown on low heat. Add rice and soy sauce. Simmer for a few minutes.
Ingredients: 5 (celery .. rice .. sauce ...)
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- 92. STIR FRY CHICKEN AND RICE
- Prepare rice according to package instructions. Wash chicken breast and cut into ... in place of the rice.
Ingredients: 6 (breast .. oil .. rice .. salt .. sauce .. vegetables)
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- 93. STIR FRY CHICKEN AND RICE
- Cook and stir chicken and garlic in hot ... to boil. Stir in rice; reduce heat and ... or so. Makes 4 servings.
Ingredients: 11 (broccoli .. broth .. chunks .. cornstarch .. mushrooms ...)
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- 94. CHICKEN FRIED RICE
- Combine chicken, soy sauce, and ... shortening in skillet. Add rice. Cook until golden ... rice. Stir in lettuce. Serve.
Ingredients: 12 (celery .. granules .. lettuce .. rice .. salt .. sauce ...)
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- 95. CHICKEN FRIED RICE
- In medium saucepan, bring water to a boil and add chicken. Return to boil; ... peas, chicken, scallion, and rice. Stir rapidly until ... until rice is evenly coated.
Ingredients: 8 (breast .. oil .. rice .. sauce .. scallion ...)
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- 96. CHICKEN FRIED RICE
- Combine chicken, soy sauce and ... stand 15 minutes. Cook rice in hot oil in ... with soy sauce. Serves 4.
Ingredients: 10 (broth .. eggs .. oil .. onion .. rice ...)
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- 97. CHICKEN FRIED RICE
- Saute chicken in butter until white. ... until almost done. Add rice, and chicken to ... eggs and put on top.
Ingredients: 7 (celery .. onions .. pieces .. rice ...)
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- 98. CHICKEN FRIED RICE
- Combine chicken, soy sauce and ... 20-25 minutes or until rice is tender. Remove cover ... Blend into rice. (Serves 6.)
Ingredients: 10 (broth .. eggs .. mushrooms .. oil .. onions .. peppers ...)
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- 99. STIR - FRIED RICE AND CHICKEN
- Cook in a wok.
Ingredients: 8 (broccoli .. carrots .. mushrooms .. sauce .. sprouts ...)
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- 100. CHICKEN FRIED RICE
- Mix all ingredients (except butter and mushrooms). In skillet, cook until veggies are tender. Add mushrooms and butter. Cook until mushrooms are ...
Ingredients: 12 (broth .. carrots .. rice .. sauce ...)
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