91 - 100 of 2,390 for chicken curry

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Cook onion and ... flour, ginger, salt, curry powder. Add milk ... until thickened. Add chicken and raisins. Heat ... temperature. Serve over rice. Serves 4.

Marinate chicken in soy sauce ... in pan, add curry and onion, stir ... cornstarch mixture, cook and stir until thick and bubbly. Serve with rice. Serves 4.

Sprinkle chicken with seasoned salt ... water, onion and curry. Pour over ... tablespoons cold water. Stir in pan juices. Cook until bubbly, add mushrooms.

Parboil the broccoli. Brown the chicken. Put in ... with mayonnaise and curry. Pour over ... degrees for 20 minutes. Serve with rice and tomatoes. Serves 4.

Saute onions in ... golden brown. Add chicken stock slowly, stir ... Make paste of curry powder and water. ... peanuts, coconut, bacon, parsley or raisins.

Saute onions in ... are golden. Add chicken stock slowly; stir ... Make paste of curry powder and small ... condiments of chutney, coconut, and raisins. Serves 8.

Brown chicken parts in a ... salt, pepper and curry powder and onion. ... are done and the liquid forms a thickened sauce. Can serve with rice or bread.

Cut chickens in pieces. Roll ... excess oil. Add curry sauce, cover and ... for level of "hotness" and adjust. Sauce can be used for lamb, veal or beef.

Cook chicken in hot oil, stirring in onion and curry into skillet until ... Fluff with fork, sprinkle with chopped nuts before serving. Makes 4 servings.

Combine 2 tablespoons ... salad dressing, mustard, curry powder, turmeric, cumin and salt. Mix chicken with the remaining ... green grapes. (Good in summer.)

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