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Results 91 - 100 of 248 for chicken chinese vegetable.

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91. SHREDDED CHICKEN WITH BEAN SPROUTS AND PEA PODS
Remove bones and skin from chicken breasts; cut chicken into ... hot. Add 1 tablespoon vegetable oil; tilt wok to ... stir until thickened. 4 servings.
Ingredients: 16  (broth .. cornstarch .. garlic .. lbs. .. oil .. pods ...)
92. CHICKEN - GREEN BEAN CASSEROLE
Combine soup and milk. Fold in chicken, green beans, Chinese vegetables, onion and cheese. ... brown too much on bottom.
Ingredients: 9  (milk .. onion .. onions .. soup ...)
93. CHICKEN CHOW MEIN
Heat oil in pan until very hot. Add chicken and salt. Saute for ... teaspoon soya sauce and vegetables, stir and cook ... Pork, beef, shrimp, mushrooms, etc.
Ingredients: 8  (bouillon .. cornstarch .. oil .. salt .. sauce ...)
94. CHICKEN CHOW MEIN
Boil chicken 1 hour; remove bones, ... meat mixture. Add mushrooms, Chinese vegetables, heat to boiling, ... Serve over chow mein noodles.
Ingredients: 9  (broth .. celery .. cornstarch .. liquid .. noodles ...)
95. CHICKEN STIR FRY
In a small bowl, ... a medium bowl, combine chicken, soy sauce, cornstarch ... Serve immediately with hot rice.
Ingredients: 14  (broth .. carrots .. celery .. cornstarch .. garlic ...)
96. HONEY CHICKEN STIR FRY
Cut chicken into 1 inch pieces. ... the packet from the vegetable package. Set sauce mixture ... wok and cook to coat.
Ingredients: 9  (breasts .. cornstarch .. honey .. juice .. mustard ...)
97. ORIENTAL CHICKEN SOUP
In 2 quart saucepan heat peanut (or vegetable) oil; add scallions ... choy is tender-crisp and chicken is tender, about 5 ... cholesterol; 6 g dietary fiber.
Ingredients: 9  (celery .. oil .. sauce .. sherry .. strips ...)
98. SPECIAL CHICKEN
Marinate chicken in first 5 ingredients ... about 3 minutes. Add vegetables and cook until crisp ... to be added. Serves 4.
Ingredients: 10  (broccoli .. carrots .. celery .. cornstarch .. cubes ...)
99. CHINESE CHICKEN LUNCHEON DISH
Combine ingredients in order listed. Place in 9x13 inch pan and cover with cashew nuts. Bake 30 minutes at 350 degrees.
Ingredients: 9  (juice .. mayonnaise .. noodles .. nuts .. soup ...)
100. BEST FRIEND'S TUNA OR CHICKEN CASSEROLE
Mix 1/2 bag Chinese noodles with other ingredients or layer vegetable mixture, ending with noodles ... 350 degrees for 30 minutes.
Ingredients: 6  (milk .. noodles .. sauce .. soup ...)
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