- 91. POULET A LA CREME
- Heat butter in deep skillet or casserole. Pat chicken dry with paper towel. ... just before serving. Serves 4.
Ingredients: 9 (cream .. juice ...)
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- 92. SOUR CREAM ENCHILADAS
- 1. Combine sour cream, ... small amount of reserved chicken broth in a skillet. Place tortillas, ... make more at one time.
Ingredients: 9 (broth .. cream .. soup .. tortillas ...)
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- 93. SPICY GUMBO
- Drain corn and beans, reserving liquid in large heavy pan. Add tomatoes, okra, seasonings, chicken and green peppers. Bring ... Serve over rice. Serves 4.
Ingredients: 10 (beans .. corn .. cubes .. okra .. rice .. strips ...)
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- 94. STIR FRY MEAL - IN - ONE
- In a large skillet saute bacon and onions until transparent. Add chicken and continue cooking until ... Heat thoroughly. Makes 6 servings.
Ingredients: 9 (broth .. onion .. peas .. pieces .. pimentos .. salt ...)
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- 95. SUNBURST STIR FRY
- Drain pineapple, reserving 1/2 cup juice for sauce. Cut chicken into chunks. In large skillet, stir fry ... and heated through. Serves 4.
Ingredients: 12 (cornstarch .. juice .. oil .. sauce ...)
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- 96. TAMAGOYAKI
- Cut top and bottom ... not mushy. Refrigerate. Marinate chicken in sherry and salt for ... and sprinkle chicken on top.
Ingredients: 11 (breasts .. eggplants .. oil .. salt .. sherry .. sugar ...)
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- 97. TURKEY BURGERS WITH SPRING VEGETABLES
- Enjoy these lean burgers ... non-stick coating before cooking. In a medium mixing bowl, ... pepper. Add turkey or chicken; mix well. Shape ... 1/8 teaspoon pepper; heat through.
Ingredients: 12 (crumbs .. ground .. onions .. parsley .. salt .. vegetables ...)
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- 98. VEAL ROULADE
- 1. Day before serving, make filling: in large bowl, combine 2 ... Remove from oven. Pour chicken broth and wine over ... Makes 6 to 8 servings.
Ingredients: 14 (leaves .. onion .. parsley .. salt .. veal ...)
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- 99. EMPRESS STIR FRY
- Combine soy sauce, honey, ... and ginger. Dissolve cornstarch in the mix. Set aside. Prepare vegetables, cut chicken into chunks. Heat oil ... clear. Serve over noodles warm.
Ingredients: 14 (catsup .. celery .. chunks .. cornstarch .. honey ...)
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- 100. FESTIVE FAJITAS
- Cut chicken into thin strips. Place chicken in 1 1/2 quart casserole. ... chicken mixture. Top with tomatoes.
Ingredients: 7 (oil .. slices .. strips .. tomatoes .. tortillas ...)
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