- 91. STIR FRIED LIVER (IN A WOK)
- Combine ginger root, cornstarch, sherry, soy ... to reheat. Serve over rice.
Ingredients: 11 (cornstarch .. etc. .. oil .. salt .. sauce .. sherry ...)
|
- 92. SWEET POTATO SALAD
- In large saucepan cook ... orange juice, honey, ginger root and nutmeg, set aside. In large bowl combine potatoes, celery, pecans or walnuts ... servings. (Mrs. J.C. "Catfish" Henderson)
Ingredients: 11 (celery .. honey .. juice .. nutmeg .. nuts .. peel ...)
|
- 93. BREAD AND BUTTER PICKLES
- Place cucumber in cold water until crisp, then wipe dry and slice. Add sliced onions and salt. Let stand 1 hour. Do not drain. Add: Boil all together ...
Ingredients: 7 (cucumbers .. root .. salt ...)
|
- 94. CHICKEN STIR FRY
- Heat 1 tablespoon of ... Add remaining oil, broccoli, celery, zucchini, onion, garlic, ... minute. Serve over hot rice.
Ingredients: 15 (cabbage .. cornstarch .. cube .. diagonally .. oil ...)
|
- 95. DUTCH GREEN PEA SOUP
- The day before serving, place the ham hock and water in a large soup kettle. Bring to a boil and then simmer until meat is very tender (2 1/2 hours). ...
Ingredients: 12 (hocks .. leaf .. leaves .. mustard .. optional ...)
|
- 96. GRANDMA'S CHICKEN SOUP
- Clean chicken and combine in deep pan with water and onions. Bring to boil and cook over medium heat 1 1/2 hours. Add remaining ingredients. Cover ...
Ingredients: 9 (celery .. lbs. .. parsley .. root .. salt ...)
|
- 97. LENTEN VEGETABLE SOUP
- Simmer low on stove about 2 hours. Add vegetables at various times to cook but not become mushy. Serve with garlic bread, cornbread, sour dough or ...
Ingredients: 26 (barley .. beans .. broccoli .. carrots .. celery ...)
|
- 98. PICKLED VEGETABLES
- Cut cabbage into bite size. Cut carrot and celery in half lengthwise and ... and serve. Keep in refrigerator.
Ingredients: 11 (cabbage .. carrot .. celery .. onion .. sake .. salt ...)
|
- 99. SHRIMP EGG ROLLS
- Heat oil in large skillet, add bean sprouts, celery, bamboo shoots, green ... before filling egg roll wrappers.
Ingredients: 11 (matchsticks .. oil .. onion .. root .. sauce .. shoots ...)
|
- 100. STIR FRY ENTREE
- Brown meat (chicken, pork, ... vegetables - carrots and celery should be cut in ... (see below) and ginger root. Simmer approximately 10 ... Commercial sauce can be used.
Ingredients: 15 (carrots .. celery .. chestnuts .. chunks .. cornstarch ...)
|
