- 91. CARROT-PINEAPPLE BREAD WITH APRICOT SAUCE
- Mix flour, Equal, cinnamon, baking soda, and baking powder. Stir in remaining ingredients until dry ingredients are moistened. Pour into tube pan. ...
Ingredients: 15 (cinnamon .. cornstarch .. eggs .. flour .. juice ...)
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- 92. CARROT CAKE
- Cream sugar and eggs, add remaining ingredients. Mix thoroughly and pour into greased and floured angel food cake pan. Bake at 300 degrees for 1 1/2 ...
Ingredients: 12 (cinnamon .. eggs .. flour .. nuts .. oil .. pineapple ...)
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- 93. CARROT CAKE
- Beat eggs; add sugar. Add remaining ingredients, mix until well blended. Bake at 300 degrees for 1 hour and 30 minutes or until done. Mix all ...
Ingredients: 15 (buttermilk .. carrots .. cheese .. cinnamon .. eggs ...)
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- 94. CRUNCHY CARROT - PINEAPPLE SALAD
- Heat pineapple (with syrup) and water until mixture boils. Pour boiling mixture on gelatin in bowls; stir until gelatin is dissolved. Chill until ...
Ingredients: 9 (carrots .. celery .. jello .. marshmallows .. nuts ...)
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- 95. GRANDMA'S CARROT CAKE
- Mix the above ingredients ... Cool Whip. Spread on top of the cooled cake.
Ingredients: 4 (carrots .. eggs .. oil .. sugar)
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- 96. CARROT CASSEROLE
- Mix all ingredients; turn into 2 quart casserole (greased). Top with strips of bacon. Bake at 350 degrees for 45 minutes. Serves 6.
Ingredients: 6 (carrots .. milk .. salt ...)
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- 97. GRATED CARROT MEATLOAF
- Mix together. Put in 9 x 5 inch loaf pan. Spread topping on top. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 10 (catsup .. milk .. mustard .. pieces .. sugar .. turkey ...)
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- 98. AU GRATIN CARROTS
- Mix and save for ... dried parsley 4 c. carrots, sliced and pre-cooked ... add corn flakes on top. Bake at 350 ... 20 minutes or until bubbly.
Ingredients: 2
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- 99. CARROT CASSEROLE
- 1 pound carrots, cut lengthwise, cook ... 350 degrees for 20 minutes.
Ingredients: 2 (crumbs ...)
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- 100. HAMBURGER/CARROT CASSEROLE
- Layer into 2 qt. ... 4 ingredients each layer. Top with condensed soup. Bake ... 1/2 hrs or until carrots are tender, stirring twice ... squeezed to open it out.
Ingredients: 5 (optional .. soup ...)
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