- 91. CABBAGE AND BEAN SOUP
- Pick out any pebbles ... the garlic, onion, and carrots in 2 tablespoons of ... "body." Add the zucchini, cabbage, salt, pepper, basil, ... Parmesan cheese. Makes 8 cups.
Ingredients: 14 (beans .. cheese .. salt ...)
|
- 92. CABBAGE BEEF SOUP
- Place meat in 3 ... low. Add celery, onion, carrots and cabbage. Simmer 2 1/2 ... cube. Simmer 30 minutes. Serve.
Ingredients: 12 (cabbage .. celery .. cube .. leaves .. onion .. oregano ...)
|
- 93. CABBAGE N POTATO SOUP
- In 2 quart saucepan heat oil, add cabbage, onions and garlic ... servings. 119 calories per serving.
Ingredients: 9 (cabbage .. clove .. oil .. onions .. puree ...)
|
- 94. CABBAGE SALAD
- Grate cabbage and carrots. Dice celery, green ... Stir well, chill and serve.
Ingredients: 9 (cabbage .. carrots .. celery .. oil .. onion .. seeds ...)
|
- 95. CABBAGE SOUP (CZEK STYLE)
- Place beef bones, onion, carrots and garlic in roasting ... to kettle. Add water, cabbage, tomatoes, salt and ... Cook 5 minutes longer. Serve.
Ingredients: 17 (bones .. cabbage .. coarsely .. juice .. leaf .. paprika ...)
|
- 96. CABBAGE SOUP
- Saute the butter and ... large saucepan. Add the cabbage, lima beans, carrots, potatoes, chicken broth ... cooked vegetables. Heat and serve.
Ingredients: 13 (bouillon .. cabbage .. carrots .. cheese .. flour ...)
|
- 97. COMPANY CABBAGE
- Heat water in wok ... stir until dissolved. Add cabbage, carrots, onions and salt. ... dish and sprinkle with paprika.
Ingredients: 11 (cabbage .. carrots .. granules .. mustard .. paprika ...)
|
- 98. CORNED BEEF AND CABBAGE
- Place meat in large ... 2 hours, covered. Add carrots and onions. Simmer 2 hours more. Add potatoes and cabbage. Simmer 1 to ... meat and vegetables are tender.
Ingredients: 7 (brisket .. leaf .. strips .. wedges ...)
|
- 99. COUNTRY CABBAGE
- In large saucepot. combine water, oil, garlic and cabbage. Cook until tender ... stirring occasionally. Add cooked carrots. Cook sausage in ... Add to cabbage. 4 servings.
Ingredients: 9 (garlic .. juice .. oil .. tarragon ...)
|
- 100. CZECHOSLOVKIAN CABBAGE SOUP
- Place beef bones, onion, carrots, garlic and bay ... soup kettle. Add water, cabbage, tomatoes, salt and ... and hearty soup!! Serves 12.
Ingredients: 16 (bones .. juice .. leaf .. onion .. paprika .. parsley ...)
|
