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Results 91 - 99 of 99 for buttercream frosting eggs.

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91. ANNA'S CARROT CAKE WITH BUTTERCREAM FROSTING
Mix flour, sugar, baking ... a large bowl beat eggs until foamy and very ... chocolate, it will ruin it.
Ingredients: 15  (carrot .. cheese .. cinnamon .. cloves .. eggs ...)
92. BUTTERCREAM FROSTING
Cream shortening and butter ... for 10 minutes. Add egg white and continue to ... Add vanilla. If using frosting for wedding cake, use white butter and white vanilla. Frosts one 8 inch layer cake.
Ingredients: 5  (sugar .. vanilla ...)
93. BUTTERCREAM FROSTING
Beat together butter, shortening and sugar. Add egg white. Beat. Add cream ... frosted cake for tasty contrast.
Ingredients: 7  (milk .. sugar .. tartar .. vanilla ...)
94. CHOCOLATE BUTTERCREAM FROSTING
Sift confectioners' sugar, cocoa ... into medium-sized bowl. Add egg, softened butter and ... beater until smooth. This frosts 1 (8 inch) triple-layer cake.
Ingredients: 6  (egg .. salt .. sugar ...)
95. COLLECTOR'S COCOA CAKE
Cream butter and sugar until light and fluffy. Add eggs and vanilla; beat 1 ... pans. Cool completely and frost with Chocolate Buttercream Frosting. See Chocolate Buttercream Frosting.
Ingredients: 9  (cocoa .. eggs .. flour .. salt .. soda .. sugar ...)
96. FUDGY MOCHA BROWNIES
Preheat oven to 350 ... combine condensed milk, cocoa, egg, 1/4 cup flour, ... center is set. Cool. Frost with Chocolate Butter Cream ... Beat until smooth. Frost brownies.
Ingredients: 16  (cocoa .. egg .. extract .. flour .. milk .. nuts ...)
97. BLACK WALNUT LAYER CAKE
Sift the sugar, flour, ... butter and add the eggs. Beat all of ... racks. After thoroughly cooled, frost with buttercream icing (recipe follows). Pat ... speed until light and fluffy.
Ingredients: 14  (box .. eggs .. milk .. salt .. sugar .. vanilla ...)
98. OLD FASHIONED BUTTERCREAM
Place the potato starch ... then whisk in the egg yolks and 1 cup ... 10 minutes. Turn this buttercream base into a shallow ... the vanilla. Use to frost cakes at room temperature; the frosting will set when chilled. ... liqueur. Makes 3 1/2 cups.
Ingredients: 6  (extract .. milk .. starch .. sugar .. yolks ...)
99. BUTTERCREAM FROSTING
Ingredients: 7  (salt .. sugar .. tartar .. vanilla .. whites ...)
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