- 91. NUTTY BULGAR SQUASH
- 1. To cook bulgar - pour boiling water ... until heated through. Serves 3.
Ingredients: 15 (basil .. cheese .. juice .. mushrooms .. oil .. rosemary ...)
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- 92. ORANGE-BULGAR VEGETARIAN DISH
- In a large skillet ... for 1 minute. Add bulgar and continue to cook, ... beans, mushrooms, raisins and wheat germ, reduce heat and ... acorn squash. Yields 12 servings.
Ingredients: 12 (carrot .. celery .. germ .. juice .. raisins .. wheat ...)
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- 93. PARMESAN BULGAR
- In saucepan combine broth, ... a boil. Stir in bulgar. Remove from heat, ... tender. Stir in Parmesan cheese.
Ingredients: 5 (broth .. bulgar .. cheese .. salt .. sauce)
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- 94. MOTHER'S CRACKED WHEAT BREAD
- Pour 1 1/2 cups ... over 3/4 cup cracked wheat (bulgar). Let stand 1 ... 350 degrees for 35-45 minutes.
Ingredients: 15 (buttermilk .. flour .. germ .. honey .. molasses ...)
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- 95. SPICY GROUND TURKEY BALLS AND BULGAR WITH DRIED FRUITS
- Preheat oven to 400 ... sprigs and serve with bulgar with dried fruits. In ... and liquid has been absorbed.
Ingredients: 13 (bulgar .. currants .. granules .. milk .. salt ...)
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- 96. HONEY WHEAT BREAD
- Combine first 3 ingredients; ... minutes and add to bulgar mixture. Stir in flours ... 375 degrees for 45 minutes.
Ingredients: 10 (bulgar .. flour .. honey .. salt .. yeast ...)
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- 97. CRACKED WHEAT PILAF
- Saute dry bulgar in 4 tablespoons butter, ... or until all liquid absorbed.
Ingredients: 6 (salt ...)
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- 98. BULGAR, MEAT AND VEGETABLES
- Soak bulgur in 4 cups of boiling water for 1/2 hour. Finely chop vegetables. Cut meat into dice size cubes. Saute meat, vegetables, garlic and ...
Ingredients: 11 (carrots .. celery .. onions .. parsley .. tomatoes ...)
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- 99. LEMONY WHEAT AND BARLEY SALAD
- Pour 1 1/2 cups boiling water over bulgar. Let stand at ... minutes before serving. Serves 4.
Ingredients: 8 (barley .. lemons .. oil .. parsley .. scallions ...)
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- 100. TABOULEH
- Prepare the bulgar, place in large ... the top of the wheat. Let it sit ... prepared as per package directions.
Ingredients: 11 (juice .. leaves .. oil .. parsley .. wheat ...)
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