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Results 91 - 100 of 361 for brine pickles.

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91. 14 DAY SWEET PICKLES
Cover with: 2 c. ... day, drain and wash pickles in cold water, then ... Makes 12 to 14 pints.
Ingredients: 6  (cinnamon .. cloves .. sugar .. vinegar ...)
92. BREAD AND BUTTER CUCUMBER PICKLES
Don't use cucumbers too ... larger than for dill pickles can be used. This ... cucumbers and onions in brine overnight. Drain. Combine: 2 ... Makes 7 to 8 pints.
Ingredients: 2
93. ICE BOX PICKLES
Place sliced cucumbers in ... all the ingredients of brine together. Pour over drained ... store in refrigerator or freezer.
Ingredients: 10  (onions .. salt .. slices .. sugar .. vinegar ...)
94. REDUCED-SODIUM SLICED SWEET PICKLES
Wash cucumbers and cut 1/8 inch off blossom end. Cut cucumbers into 1/4 inch slices. Combine all ingredients for canning syrup in a saucepan and ...
Ingredients: 9  (allspice .. cucumbers .. salt .. sugar ...)
95. BREAD AND BUTTER PICKLES
Slice cucumber, onions and ... on top of the pickles. A plate with ... Drain well. To make brine, mix all ingredients ... minutes. Seal in hot jars.
Ingredients: 11  (cloves .. onions .. peppers .. salt .. sugar .. turmeric ...)
96. DILL PICKLES
Wash cucumbers, pack tightly ... jar. Pour the boiling brine in jar; seal.
Ingredients: 7  (cucumbers .. pickles .. salt .. vinegar ...)
97. PICKLED FISH
Cover with white vinegar. Allow to stand at room temperature for 5 to 6 days. Stir daily to break apart any pieces sticking together. After the ...
Ingredients: 5  (salt .. sugar .. vinegar ...)
98. BREAD AND BUTTER PICKLES
Cover with crushed ice. Let stand through day. Drain and pack into jars. Bring to boil. Pour into jars. Hot water process for 10-15 minutes. Makes 6 ...
Ingredients: 10  (cloves .. cucumbers .. salt .. sugar .. turmeric ...)
99. ICICLE PICKLE
Slice cucumbers lengthwise; put ... Add celery seed. Bring brine to boil and cover ... week. Makes about 10 quarts.
Ingredients: 8  (alum .. cucumbers .. jar .. salt .. sugar .. vinegar ...)
100. PICKLED FISH
Soak fish 48 hours ... and cover with the brine, which has been ... a week or 10 days.
Ingredients: 12  (allspice .. cloves .. fillets .. leaves .. peppercorns ...)
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