- 91. MY FAVORITE POT ROAST
- Rinse meat and place ... pieces and add to roast. Add additional water ... adding vegetables and additional liquid.
Ingredients: 5 (carrots .. roast .. soup ...)
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- 92. POT ROAST WITH GRAVY
- Brown roast in large pot on ... add more cornstarch and water.
Ingredients: 4 (cubes .. roast ...)
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- 93. "COMPANY'S COMING" EASY POT ROAST
- Preheat oven to 350 ... aluminum roasting pan place roast. Cover with both ... gravy from roast on top.
Ingredients: 7 (carrots .. onions .. potatoes .. roast .. soup ...)
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- 94. GINGERSNAP POT ROAST
- Put meat in pot. Add small amount of water. Add sliced onions, salt and pepper, allspice and Gravy Master. Cook over low heat for 2 1/2 to 3 hours ...
Ingredients: 6 (allspice .. cookies .. lb. ...)
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- 95. GRANDMA'S POT ROAST
- Line baking pan with tin foil. Use enough so a tent can be made over meat. Place meat in foil. Add onion soup and cream of mushroom soup. Close top ...
Ingredients: 3 (soup ...)
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- 96. ROAST BEEF
- Put thermometer in middle of meat, fat side up. Garlic, salt, and pepper liberally. Put in 450 degree oven for 20 minutes to sear. Open oven door to ...
Ingredients: 1 (roast)
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- 97. PERFECT POT ROAST
- Preheat oven to 350 ... Add 1 cup water, roast, covered 2 1/2 to 3 hours.
Ingredients: 8 (beef .. carrots .. onion .. salt .. stalks .. tomato ...)
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- 98. POT ROAST
- Place Reynolds Wrap in roasting pan. Put a little mushroom soup in center. Place meat, fat side down. Then pour mushroom soup over meat and sprinkle ...
Ingredients: 4 (round .. soup .. wrap ...)
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- 99. SAUERBRATEN (German Pot Roast)
- Place meat in a glass or plastic container. Heat above marinade ingredients to hot but not boiling. Pour over meat, cover and refrigerate 3 to 4 ...
Ingredients: 8 (cloves .. leaves .. onions .. round .. salt .. vinegar ...)
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- 100. SAUERBRATEN (POT ROAST)
- Place meat in a crock, large enough to allow meat to be covered by liquid (1/2 water and 1/2 vinegar). Add salt, sugar, cloves, onions, peppercorns, ...
Ingredients: 10 (cloves .. leaves .. peppercorns .. round .. salt ...)
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