- 91. BOSTON BROWN BREAD
- Heat oven to 350 ... completely. To serve, slice bread in rounds. Yield: 2 ... 18 mg; sodium 86 mg.
Ingredients: 10 (dates .. eggs .. flour .. molasses .. oil .. raisins ...)
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- 92. BOSTON BROWN BREAD
- Combine ingredients in mixing ... turn after 3 minutes. Bread is done when center ... High 30 to 60 seconds.
Ingredients: 9 (cornmeal .. flour .. milk .. molasses .. oil .. raisins ...)
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- 93. BOSTON BROWN BREAD
- In a deep bowl, ... to low. Steam the bread for 2 hours and ... loaves before you serve them.
Ingredients: 8 (buttermilk .. flour .. molasses .. raisins .. salt ...)
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- 94. HEIRLOOM BOSTON BROWN BREAD
- Here's a bread that is at least ... Englanders to serve with Boston baked beans. The original ... store 24 hours before serving.
Ingredients: 8 (flour .. milk .. molasses .. salt .. soda ...)
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- 95. BOSTON BROWN BREAD
- Sift all dry ingredients ... and taped so the bread won't force the cover ... and New England Baked Beans.
Ingredients: 8 (buttermilk .. flour .. meal .. molasses .. raisins ...)
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- 96. BOSTON BROWN BREAD
- Combine dates, soda, nuts ... in tin cans or bread pans. Fill half full.
Ingredients: 10 (dates .. eggs .. flour .. nuts .. salt .. soda ...)
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- 97. BOSTON BROWN BREAD
- In large bowl, combine ... to 10 minutes. Turn bread out on cooling rack. Serve warm with butter.
Ingredients: 8 (buttermilk .. cornmeal .. flour .. molasses .. raisins ...)
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- 98. BOSTON BROWN BREAD
- Combine dry ingredients. Stir ... cover, run spatula between bread and mold to loosen, invert on cake rack. Serve hot or cold.
Ingredients: 8 (buttermilk .. cornmeal .. flour .. molasses .. raisins ...)
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- 99. BOSTON RAISIN BROWN BREAD
- Sift first 4 ingredients ... dry the top. Remove bread from cans immediately.
Ingredients: 8 (buttermilk .. flour .. meal .. molasses .. raisins ...)
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- 100. BOSTON BROWN BREAD
- Stir wheat flour and ... grease layer next to bread dough. Fill mold 3/4 ... necessary to keep level up.
Ingredients: 9 (flour .. meal .. milk .. molasses .. raisins .. salt ...)
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