- 91. LOLLIPOP COOKIES
- Heat oven to 375 ... Cool on wire rack. Frost and decorate. Makes 20 to 24.
Ingredients: 5 (eggs .. ends ...)
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- 92. NO FAIL DIVINITY
- Put into small bowl and beat at high speed until stiff peaks formed. Transfer to large bowl and gradually add: 1 lb. box powdered sugar, 1 c. chopped ...
Ingredients: 4 (vanilla ...)
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- 93. RAINBOW ICE CREAM CAKE
- Heat oven to 350 ... package for cupcakes. Cool; frost with frosting. About 30 cones.
Ingredients: 3 (cones ...)
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- 94. BUTTER CREAM POUND CAKE
- In large mixing bowl, put dry frosting mix, sugar, and butter ... May be frosted or glazed.
Ingredients: 8 (extract .. flour .. sugar ...)
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- 95. CHOCOLATE CHIP CHEESECAKE BARS
- Heat oven to 350 ... smooth. Gradually blend in frosting mix (dry) until smooth. ... remaining bars. Makes 48 bars.
Ingredients: 7 (chips .. eggs ...)
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- 96. CHOCOLATE ECLAIR DESSERT
- Line a 9 x ... another layer of crackers. Frost crackers with dark fudge chocolate cake frosting (comes in a can). Betty Crocker or Pillsbury. Store in ... you plan to serve it.
Ingredients: 5 (crackers .. milk .. whip ...)
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- 97. DESSERT FOR THIRTY
- have many mouths to ... Soften the can of frosting in hot water and spread over the top layer of crackers. Chill overnight.
Ingredients: 5 (crackers .. milk ...)
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- 98. FUDGE CARAMEL APPLES
- Remove stem and blossom ... butter melts. Stir in frosting mix (dry) until smooth. ... in plastic wrap for storage.
Ingredients: 5 (apples ...)
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- 99. MARBLED BROWNIES
- Soften cream cheese and butter. Beat together. Add the sugar, 2 eggs, flour and vanilla; beat until smooth and set aside. Cake like brownies, add 2 ...
Ingredients: 8 (box .. cheese .. flour .. sugar .. total .. vanilla ...)
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- 100. NO MESS CAKE
- Mix cake according to ... clean when inserted. Cool; frost according to directions on ... DISPOSE OF ALL EVIDENCE PROPERLY.
Ingredients: 2
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