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Results 91 - 100 of 211 for beef rump roast.

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91. ITALIAN BEEF SANDWICH FILLING
Yield: 16 to 24 sandwiches. Place roast in covered roaster. Combine ... Add liquid to shredded beef and heat to serve.
Ingredients: 14  (garlic .. ketchup .. oregano .. roast .. salt .. sauce ...)
92. ITALIAN BEEF
Cut meat into 3 inch pieces, pour on can of beer and enough water to cover. Add rest of ingredients and bring to a boil. Simmer 3 hours until meat is ...
Ingredients: 11  (bud .. cubes .. leaf .. oregano .. roast .. salt ...)
93. ITALIAN BEEF
Parboil meat, slice, put in crock pot. Add all other ingredients, mix. Cook on low at least 24 hours, stirring occasionally. After 24 hours, add ...
Ingredients: 11  (allspice .. cloves .. cubes .. flakes .. juice ...)
94. BEEF POT ROAST
Rub meat with garlic powder and then flour. Heat oil in pan to be used. Brown meat on all sides. Salt and pepper to taste. Add 2 cups water or stock ...
Ingredients: 10  (carrots .. flour .. leaf .. oil .. onions .. potatoes ...)
95. BEST-EVER BARBECUE BEEF
Mix all ingredients. Pour ... also excellent to cook beef or pork ribs in.
Ingredients: 10  (ketchup .. roast .. salt .. sauce .. sugar .. vinegar ...)
96. ITALIAN BEEF SANDWICHES AU JUS
Cook roast - medium, seasoned with ... use as Au Jus Beef. (Hard Italian buns.)
Ingredients: 6  (basil .. cubes .. roast .. worcestershire ...)
97. ITALIAN BEEF
Take 1 1/2 cups of the broth from roast and add the following: ... and pour over sliced beef. Bake 30 minutes ... low several hours or overnight.
Ingredients: 9  (accent .. basil .. oregano .. salt .. slice ...)
98. BEEF A LA MODE
Coat meat with a ... a little gravy over roast. Serves 8-10.
Ingredients: 17  (bouillon .. flour .. ketchup .. mustard .. oil ...)
99. ITALIAN BEEF SANDWICHES
Shake garlic, onion and celery salt over roast. (Oregano and Accent ... With electric knife, slice beef thin. Put in crock ... serve on your favorite rolls.
Ingredients: 1  (roast)
100. ITALIAN BEEF
Bake at 325 degrees for 3 1/2 to 4 hours, last 1/2 hour cut strings.
Ingredients: 12  (basil .. leaves .. oregano .. parsley .. salt ...)
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