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Results 91 - 100 of 229 for beef pot roast.

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91. ITALIAN BEEF
Put beef in crock pot on low with 1 ... until warm. Ready to serve.
Ingredients: 3  (consomme .. roast ...)
92. ITALIAN BEEF
Pot roast on top of stove ... just cover. Add 2 beef bouillon cubes (dissolved in ... degree oven until very tender.
Ingredients: 1  (roast)
93. BEEF ROAST WITH WINTER FRUIT
Pour water over apricots ... and pepper; rub over beef roast. Heat oil in ... is tender. Makes 12 servings.
Ingredients: 12  (half .. oil .. roast .. salt ...)
94. BEEF BARLEY SOUP
A meaty soup guaranteed ... Extra good. Use leftover roast beef. Heat first amount ... bouillon cubes in large pot. Stir to dissolve. ... beef may be used also.
Ingredients: 16  (barley .. carrot .. celery .. flakes .. onion .. potato ...)
95. BEEF BURGUNDY
Cut bacon into small ... remove bacon and saute beef which has been cut ... rice or noodles. Serves 8-12.
Ingredients: 13  (bacon .. broth .. burgundy .. flour .. garlic .. juice ...)
96. BEEF STEW
Brown 1 inch cubed beef with olive oil. Add ... in slow cooker 12 hours.
Ingredients: 13  (basil .. instant .. leaf .. oil .. parsley .. roast ...)
97. CROCK POT ITALIAN BEEF
Pour ingredients over beef and cook on low all day in a crock pot. Shred beef and ... buns or over French bread.
Ingredients: 10  (basil .. beef .. oregano .. salt ...)
98. ITALIAN BEEF SANDWICHES
Put roast, seasoning, bouillon, water and onion (chopped) into crock pot. Cook on low for 10 hours. Slice beef and serve on rolls. Use liquid for cups of ????
Ingredients: 6  (cubes .. onion .. roast .. rolls ...)
99. SWEET AND SOUR BEEF BRISKET
Trim fat from beef. Mix above ingredients ... hours, turning occasionally. After roast has marinated, place the ... 2 minutes or until thickened.
Ingredients: 11  (apples .. cornstarch .. juice .. leaves .. roast ...)
100. AUNT BILLIE'S BARBECUED BEEF
Cook meat until tender. ... add to the shredded beef and simmer 1 hour. Makes 20 sandwiches. This freezes well so I double it.
Ingredients: 12  (celery .. juice .. ketchup .. leaves .. mustard ...)
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