- 91. BARBECUE SAUCE
- Cook together: Boil until ... and 2 tablespoons Worcestershire sauce and simmer until thick. Great on ribs and pork-beef barbecues.
Ingredients: 8 (juice .. mustard .. onion .. salt .. sugar .. vinegar ...)
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- 92. CHILI BARBECUE SAUCE
- Combine all ingredients and mix well. Use as a marinade or brush over chicken or pork during last 5 to 10 minutes of barbecuing.
Ingredients: 5 (juice .. oil .. sauce .. sugar ...)
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- 93. VIRGINIA BEACH BARBECUE SAUCE
- Mix all ingredients together and use with chicken or rib barbecue.
Ingredients: 4 (honey .. mustard .. sauce ...)
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- 94. BARBECUE SAUCE
- Chop up onion and garlic. Also green pepper. Combine all ingredients in saucepan and simmer 25 minutes, stirring often.
Ingredients: 8 (catsup .. cloves .. onion .. sauce .. vinegar ...)
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- 95. BARBECUE SAUCE
- The quantities below will ... substitute the best-quality store-bought barbecue sauce you can find. 2 ... minutes. Makes about 2 cups.
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- 96. SPARERIBS WITH ORANGE BARBECUE SAUCE
- Sprinkle both sides of ribs with lemon pepper. Cut into serving size pieces. Place ribs in a single layer in a larger, shallow roasting dish. Cover ...
Ingredients: 10 (juice .. ketchup .. mustard .. sauce .. spareribs ...)
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- 97. TANGY BARBECUE SAUCE
- Mix above ingredients together in a blender. Great for chicken, steaks and pork chops.
Ingredients: 6 (mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 98. WALT'S CHICKEN BARBECUE SAUCE
- Mix all in a pan and simmer for 15 to 20 minutes. Brush on chicken on barbecue about 10 to 15 minutes before chickens are done.
Ingredients: 6 (juice .. sauce .. sugar .. tsp. ...)
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- 99. BARBECUE SAUCE FOR SPARERIBS
- Cook only to melt sugar. Then use as needed.
Ingredients: 5 (honey .. sauce .. soup .. sugar ...)
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- 100. BARBECUE SAUCE
- Mix all above and bring to a good boil. Simmer for a few minutes and is ready to use. Keeps well for several days in refrigerator for later use.
Ingredients: 6 (ketchup .. mustard .. sauce .. vinegar ...)
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