- 91. BAKED FISH ITALIANO
- Sprinkle fillets with salt, ... layers in a shallow baking dish. Sprinkle with mixture of remaining ingredients. Bake covered with foil at ... 20 minutes or until fish flakes easily.
Ingredients: 6 (celery .. fillets .. juice .. tops ...)
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- 92. BAKED FISH
- Heat sauce and pour over fish. Refrigerate covered to marinate for several hours. Bake at 400 degrees approximately ... depending on thickness of fish.
Ingredients: 7 (fillet .. juice .. mustard .. sauce .. vinegar ...)
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- 93. BAKED FISH
- Melt butter add lemon ... layer in greased pan. Bake at 400 degrees for 15 minutes or until done. Suitable for no salt, low cholesterol diet.
Ingredients: 5 (basil .. fillet .. juice ...)
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- 94. BAKED FISH
- Melt butter in baking pan. Lay fillets on ... bread crumbs (Vigo) Cover fish with thin sliced onions. Preheat oven to 375 degrees. Bake for 15 minutes (microwave high about 6 minutes).
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- 95. BAKED STUFFED FISH FILLETS
- Heat oven to 425 ... down, on an oiled baking sheet. Mound stuffing on fish. Coat remaining fillets ... of the bacon drippings. Bake until crisp, 10-13 minutes.
Ingredients: 9 (cornmeal .. crumbs .. egg .. milk .. parsley ...)
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- 96. BRANDADE DE MORUE OR BAKED SALT COD FISH
- Soak codfish 24 hours, ... 1 1/2 hours. Drain fish, remove skin and ... or cold. If hot, bake in 400 degree oven ... with crisp bacon. Serves 6.
Ingredients: 8 (cream .. potatoes .. tabasco .. triangles ...)
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- 97. BUTTER HERB BAKED FISH
- In 13x9 baking pan, melt butter in ... and garlic powder. Dip fish fillets in butter and ... fillets in baking pan. Bake 25-30 minutes or until fish flakes at 350 degrees.
Ingredients: 8 (cheese .. fillets .. leaves .. oregano ...)
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- 98. CRISPY BAKED FISH
- Preheat oven to 550 ... a lightly oiled shallow baking dish. Bake for 10 minutes without ... Approximate cal. per serving 260.
Ingredients: 5 (crumbs .. fillets .. oil .. salt ...)
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- 99. DILLED BAKED FISH
- Melt butter in a ... x 1 3/4 inch baking dish. Stir in parsley, ... salt, and dillweed. Sprinkle fish with 1 teaspoon salt ... tightly with aluminum foil. Bake at 400 degrees for ... Yield: 6 to 8 servings.
Ingredients: 10 (carrots .. cheese .. fillets .. juice .. parsley ...)
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- 100. FISH FILLETS BAKED IN SOUR CREAM
- Grease 13x9 baking dish. Arrange fish in dish. Blend salt, ... bread crumbs and butter. Bake, uncovered, at 350 degrees F. for 30 minutes.
Ingredients: 8 (cheese .. cream .. crumbs .. paprika .. salt .. sauce ...)
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