- 91. BAKED POTATO SALAD
- Ingredients: 7 (bacon .. mayonnaise .. salt ...)
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- 92. BAKED POTATO (STUFFED)
- Bake at 425 degrees for 40 to 60 minutes. Cool. Whip stiff: Bak e at 350 degrees for 25 minutes.
Ingredients: 8 (cheese .. cream .. paprika .. potatoes .. salt ...)
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- 93. STUFFED BAKED POTATO
- Bake potatoes in 400 degree ... and pepper and crumbled bacon. Mound mixture back into potato shells. Bake 15 minutes more.
Ingredients: 7 (cheese .. chives .. cream .. potatoes ...)
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- 94. BAKED STUFFED POTATO
- 1. Remove the tops ... the skin. 2. Saute bacon until crisp and add ... and spoon back into potato shells. 6. Place in ... or frozen for later use.
Ingredients: 7 (egg .. parsley .. salt ...)
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- 95. DYAN'S STUFFED POTATOES
- (If you're on a ... sour cream 3 tbsp. bacon drippings (melted) 1/2 c. ... more times with fork. Bake 1 hour, 400 degrees. ... appetizer cut shells into 1/4th's.)
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- 96. STUFFED BAKED POTATOES
- Bake potatoes as usual. While ... cheese and onion; add bacon bits. Mix together. When potatoes are baked, cut them in ... mixture back into the potato shells and bake until ... with butter or sour cream.
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- 97. POTATOES GRIFFIN
- Combine potatoes, cheese, mayonnaise, ... baking dish. Top with bacon and olives. Bake 1 hour at 325 degrees.
Ingredients: 7 (bacon .. mayonnaise .. olives .. onion .. potatoes ...)
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- 98. EXTRA GOOD STUFFED FRANKS
- Partially fry bacon; drain on absorbent ... frankfurter; generously fill with potato mixture. Wrap one strip ... place in baking dish. Bake 25 to 30 minutes. ... Temperature 350 degrees, 25 minutes.
Ingredients: 7 (cheese .. frankfurters .. milk .. potatoes .. salt ...)
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- 99. POTATO STUFFING
- Cook bacon until crisp, then crumble. ... 1/2 quart baking dish. Bake at 350 degrees for ... with uncooked bacon before baking.
Ingredients: 9 (bacon .. celery .. crumbs .. leaves .. onion .. potatoes ...)
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