- 91. APRICOT JAM, MORE FRUIT THAN SUGAR
- Combine ingredients. Slowly bring to a boil, stirring occasionally until sugar dissolves. Cook rapidly until thick. Stir frequently to avoid ...
Ingredients: 3 (apricots .. juice .. sugar)
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- 92. APRICOT RHUBARB JAM
- Blend rhubarb and sugar and let set overnight. In morning cook 10 minutes. Add Jello; blend well. Add pie filling; blend together. Put in jars and ...
Ingredients: 4 (jello .. rhubarb .. sugar ...)
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- 93. APRICOT ZUCCHINI JAM
- Put sugar and zucchini in heavy saucepan. Cook over low heat until sugar is dissolved. Then bring to boil and cook 15 minutes. Then add pineapple and ...
Ingredients: 5 (jello .. pineapple .. sugar .. zucchini ...)
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- 94. APRICOT RHUBARB JAM
- Cook rhubarb, sugar and orange for 10 minutes. Add the pie filling and bring to a boil, then add the Jello. Put into containers. Store in the ...
Ingredients: 5 (jello .. orange .. rhubarb .. sugar ...)
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- 95. APRICOT ZUCCHINI JAM
- Add all to squash. ... 2 packages (3 ounces) apricot Jello, stir well. Hot water bath. Boil 5 minutes, 1 inch water over top of lids.
Ingredients: 4 (juice .. pineapple .. sugar ...)
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- 96. FAKE APRICOT JAM
- Cook zucchini on low heat 1 hour. May have to add water. Add pineapple and lemon juice. Bring to a boil; add pectin and sugar. Bring to a boil and ...
Ingredients: 6 (ground .. jello .. juice .. sugar ...)
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- 97. APRICOT RHUBARB JAM
- Combine rhubarb and sugar in bowl; let stand overnight. In a saucepan bring to boil and simmer 10 minutes. Add the pie filling and bring to a boil. ...
Ingredients: 4 (jello .. rhubarb .. sugar ...)
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- 98. MANGO APRICOT JAM
- 6 ounces dried apricots, cut and cooked ... to boil, for 10 minutes.
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- 99. APRICOT - RHUBARB JAM
- Mix together rhubarb and sugar. Let stand overnight. Cook until soft then add Jello and pie filling. Stir until dissolved. Put in jars and store in ...
Ingredients: 4 (jello .. sugar ...)
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- 100. APRICOT RHUBARB REFRIGERATOR JAM
- In large saucepan combine rhubarb, sugar and filling. Bring to a boil. Reduce heat and simmer 10 minutes. Remove from heat and pour into glass jars. ...
Ingredients: 3 (sugar ...)
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