- 91. APRICOT TURNOVERS
- Work all together. Chill ... to 20 minutes. Cover apricots with water. Bring to ... enough milk to be thin.
Ingredients: 12 (apricots .. cheese .. flour .. salt .. sugar .. vanilla ...)
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- 92. COCONUT-APRICOT BARS
- Heat oven to 375 ... Stir in coconut and apricots. Spread in greased ... warm, spread with lemon glaze, cut into bars, ... 2 tablespoons milk until smooth.
Ingredients: 8 (apricots .. eggs .. glaze ...)
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- 93. APRICOT NECTAR CAKE
- Beat eggs well in ... is done, put remaining apricot nectar on top of cake. Glaze. Spoon over cake.
Ingredients: 7 (crisco .. eggs .. lemon .. nectar .. sugar ...)
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- 94. CREAM CHEESE AND APRICOT FLAN
- 1. Sift the flour ... case. 3. Drain the apricot and arrange on the ... down. 4. Make the glaze by cooking the jam, ... over the fruit. Serves 6.
Ingredients: 10 (cheese .. flour .. halves .. jam .. juice .. salt ...)
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- 95. APRICOT NECTAR CAKE
- Combine cake mix, apricot nectar, lemon extract and ... in a 350 oven. Glaze while hot. Combine ingredients. Pour over hot cake.
Ingredients: 8 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 96. LEMON APRICOT POUND CAKE
- Disregard directions on cake ... oil, cake mix and apricot nectar. Beat 5 to ... over cake while both glaze and cake are hot.
Ingredients: 7 (eggs .. lemons .. nectar .. oil .. sugar ...)
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- 97. APRICOT ALMOND BRICKLE COFFEECAKE
- Grease and lightly flour ... 1/4 cup of the apricots over each pan. Sprinkle ... for 30-35 minutes. Mix glaze ingredients until smooth. Drizzle ... over coffeecakes. Makes 2 cakes.
Ingredients: 19 (almonds .. apricots .. chips .. cream .. eggs .. extract ...)
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- 98. APRICOT NECTAR CAKE
- Cake: Mix dry ingredients, ... is still hot pour glaze mixture over it. Glaze: In a saucepan combine powdered sugar, apricot nectar and butter. Heat ... in pan until completely cool.
Ingredients: 9 (eggs .. jello .. juice .. nectar .. oil .. sugar ...)
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- 99. LEMON APRICOT POUND CAKE
- CAKE: Place pudding into bowl with apricot nectar and let sit ... with toothpick and spoon glaze over the cake. GLAZE: ... and powdered sugar until smooth.
Ingredients: 9 (eggs .. extract .. juice .. nectar .. oil .. sugar ...)
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- 100. APRICOT BRANDY CAKE
- Heat oven to 325 ... and almond extracts and apricot brandy. Gradually add flour, ... apricot brandy. Spread warm glaze over warm cake. Garnish with apricot halves.
Ingredients: 12 (brandy .. eggs .. extract .. flour .. nectar .. preserves ...)
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