- 91. ACORN SQUASH WITH PINEAPPLE
- Scoop out squash seeds and fibers. Place ... each half. Cover and bake in hot oven (400 ... for 15 minutes. Serves 6.
Ingredients: 7 (halves .. nutmeg .. salt .. sherry .. sugar ...)
|
- 92. AUTUMNAL ACORN SQUASH
- Cut squash in half and scrape ... actually sitting in water). Bake at 400 degrees for 1 hour. Yields 4.
Ingredients: 9 (bacon .. cinnamon .. cloves .. nutmeg .. salt .. size ...)
|
- 93. HONEY GLAZED ACORN SQUASH
- Cut squash in half and remove ... hot water to pan. Bake, uncovered for 40 ... (or until filling is hot).
Ingredients: 7 (honey .. raisins .. sauce .. walnuts ...)
|
- 94. SAUSAGE-STUFFED ACORN SQUASH
- Cut squash into halves and remove ... to 350 degrees and bake uncovered for about 30 minutes longer. (4 servings)
Ingredients: 6 (crumbs .. salt .. sausage ...)
|
- 95. STUFFED ACORN SQUASH
- Cut squash in half scoop out ... 1/2 inch boiling water. Bake at 375 degrees for ... at 375 degrees before serving.
Ingredients: 13 (egg .. oil .. rice .. salt .. seeds .. sugar ...)
|
- 96. ACORN SQUASH
- Cut squash in half lengthwise; remove ... seasonings and butter; cover. Bake at 350 degrees for about 1 hour. Brown top delicately.
Ingredients: 5 (honey .. salt ...)
|
- 97. HONEY SPICE ACORN SQUASH
- Preheat oven to 375 degrees. Cut squash in half lengthwise and ... 1/2 inch hot water. Bake 30 minutes. Combine remaining ... now and then with sauce.
Ingredients: 6 (cinnamon .. honey .. salt ...)
|
- 98. SAUSAGE-STUFFED ACORN SQUASH
- Halve the squashes lengthwise ... and parsley. Spoon into squash, pressing down lightly. Bake at 400 degrees until ... about 10-15 minutes. Serves 4.
Ingredients: 5 (each .. parsley .. sausage ...)
|
- 99. STUFFED ACORN SQUASH
- Halve squash place cut side down on cooked sheet cover and bake at 350 degrees for ... to 30 minutes. Serves 4.
Ingredients: 7 (bacon .. cheese .. onion ...)
|
- 100. ACORN SQUASH
- Quarter squash. Seed and place ... inch boiling water. Cover. Bake at 400 degrees for ... salt. 70 calories per serving.
Ingredients: 5 (nutmeg .. sugar ...)
|
