Results 91 - 100 of 300 for 1700-1800 main food

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In large soup pot brown bacon. Remove and leave fat in pan. Reserve bacon. saute onion, carrot and celery in fat until soft. Add flour and cook for 2 ...

In covered saucepan cook potatoes, carrots and onion in water with 1/2 teaspoon salt until tender. In small skillet, melt butter. Add flour, 1 1/2 ...

Preheat oven to 350 degrees. Stir first 6 ingredients together and place in a large casserole. Cook covered for approximately 25 minutes. Mix ...

Combine first 6 ingredients in a mixing bowl and beat well. Stir in cheese. Pour mixture into a pastry shell. Bake at 375 degrees for 45-50 minutes. ...

Mix well. Shape into large balls. Place in shallow baking dish. Mix sauce ingredients well and pour over balls before baking 50-60 minutes in 350 ...

1 (16 ounce) drained can each: Also will need: Optional meat: If ground beef is being added, brown meat lightly. Combine all ingredients in a large ...

Melt shortening in skillet, add meat, onion and green pepper and cook. Stir until meat has lost its color and onion is transparent. Stir in remaining ...

Cook 2 whole boneless chicken breasts. Let chicken cool and then break into small pieces. Place the chicken pieces into a 13 x 9 inch baking dish. ...

Fry sausage until brown. Mix all together. Place in greased pan. Sprinkle 1/2 cup cracker crumbs on top. Bake at 400 degrees for 45 minutes.

In a screw top jar combine garlic, lemon juice, Worcestershire, mustard, oil and salt. Shake well to blend; set aside. Rinse lettuce; pat dry. Tear ...

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