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Results 81 - 90 of about 1320 for uncle bens.

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81. PORK CHOP CASSEROLE
Mix rice, soup, vegetables and water. Pour in greased casserole dish and place pork chops on top. Bake at 350 degrees for 1 hour and 20 minutes ...
Ingredients: 6  (chops .. rice .. soup ...)
82. PORK CHOPS & RICE
Pour in pan. Put chops on top. Seal tightly. Cook 1 1/2 hours at 350 degrees.
Ingredients: 5  (direct .. rice .. soup ...)
83. PORK CHOPS, RICE AND ASPARAGUS
Brown pork chops. Set aside; cook 1 box Uncle Ben's rice in 1 ... 45 minutes at 350 degrees.
Ingredients: 4  (rice .. soup ...)
84. QUICK SAUSAGE PILAF
Prepare rice with seasoning mix according to package directions. While the seasoned rice is cooking, crumble and cook the sausage until well done. ...
Ingredients: 3  (rice ...)
85. RICE AND CHICKEN CASSEROLE
Pick cooked chicken off bone; drain. Mix 1 box Uncle Ben's Rice and seasoning ... oven for 1 1/2 hours.
Ingredients: 8  (beans .. chestnuts .. cream .. mayonnaise .. seasonings ...)
86. RICE CASSEROLE OR RICE BALLS
Cook rice according to package directions. Do not over cook. Take sausage meat out of casings, brown and set aside. Brown chopped meat and set aside. ...
Ingredients: 13  (cheese .. crumbs .. eggs .. oil .. onions .. parsley ...)
87. RICE DISH
Put all ingredients in a 9 x 13 inch dish. Tightly wrap with foil. Bake in 350 degree oven for 1 hour.
Ingredients: 5  (consomme .. rice .. soup ...)
88. RICE PILAF
Melt butter in saucepan on low. Add onion. Saute until onions are transparent. Add mushrooms and saute until cooked. Add a handful of almonds and ...
Ingredients: 6  (almonds .. broth .. rice ...)
89. RICE PUDDING
Beat together eggs, sugar and vanilla. Mix together with milk, raisins, and cooked rice. Put into buttered casserole and sprinkle top with cinnamon ...
Ingredients: 7  (cinnamon .. directions .. eggs .. milk .. nutmeg ...)
90. RICE WITH MUSHROOMS
Cook rice per directions the day or night before and put in the refrigerator. When ready to make, take rice from the refrigerator. Saute onions, ...
Ingredients: 11  (meat .. oil .. onions .. peppers .. salt .. sauce ...)
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