- 81. TWICE BAKED POTATOES
- Cut hot potatoes in half, lengthwise. Scoop out potato, leaving skins intact, ... flakes and black pepper. Bake 10 minutes at 375 ... just golden. Makes 8 servings.
Ingredients: 7 (cheese .. flakes .. milk .. paprika ...)
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- 82. TWICE BAKED POTATOES
- Bake potatoes at 350 degrees ... in half. Scoop out potato with a spoon being ... salt and pepper to taste.
Ingredients: 5 (cheese .. milk .. potatoes ...)
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- 83. TWICE BAKED POTATOES
- Bake as many potatoes as ... mixer. Spoon back into potato shells. Place 1/2 slice ... potato. Heat just before serving.
Ingredients: 6 (bits .. cheese .. milk .. potatoes ...)
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- 84. TWICE-BAKED POTATOES
- 1. Preheat the oven ... in the oven, and bake for 1 hour or ... the mixture into the potato shells, score the tops ... with the cheese and paprika.
Ingredients: 7 (buttermilk .. cheese .. paprika ...)
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- 85. TWICE-BAKED POTATOES
- Cut potatoes in half ... onion and butter to potato pulp. Mix well with ... and reheated in the oven.
Ingredients: 6
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- 86. TWICE BAKED POTATOES
- Wash and dry. Coat ... and scoop as much potato out as possible without ... back into potato skin shell!
Ingredients: 1 (potatoes)
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- 87. CHEESY TWICE BAKED POTATOES
- Microwave potatoes until done. ... half. With spoon remove potato down to shell (be ... shells with mashed potatoes. Bake at 350 degrees for ... You can't eat just one!
Ingredients: 7 (cheese .. cream .. potatoes .. salt ...)
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- 88. TWICE - BAKED POTATOES
- Bake potatoes until done. Cut ... back into shells of potato skin. Top with cheddar ... is melted. Makes 4 servings.
Ingredients: 8 (cheese .. chives .. cream .. potatoes .. salt ...)
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- 89. TWICE BAKED POTATOES
- Bake potatoes 375 degrees 1 ... bake until center is hot.
Ingredients: 8 (cheese .. milk .. paprika ...)
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- 90. TWICE BAKED POTATOES
- Bake potatoes, cut in half, ... microwave for about 4 minutes.
Ingredients: 5 (cream .. potatoes .. salt ...)
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