- 81. TERIYAKI MARINADE FOR STEAK
- In shallow bowl or ... coating all with the marinade sauce. Cover tightly and ... also be used for Kabobs.
Ingredients: 6 (salt .. sauce .. sugar .. vinegar ...)
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- 82. TERIYAKI MARINADE
- Combine all ingredients. Mix well. Use as a marinade for beef or chicken. Makes about 1/3 cup.
Ingredients: 4 (honey .. sauce ...)
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- 83. TERIYAKI MARINADE
- Mix all ingredients together. Marinate pork, beef or chicken about 3-4 hours.
Ingredients: 7 (sauce .. sugar ...)
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- 84. TERIYAKI MARINADE SAUCE
- Marinade 1 hour or overnight. Don't salt meat. Use on steak, boned chicken or fish.
Ingredients: 6 (oil .. sauce .. sugar ...)
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- 85. TERIYAKI MARINADE
- Combine ingredients except molasses. Pour marinade over meat and cover. ... for 2 pounds of meat.
Ingredients: 5 (molasses .. oil .. sauce ...)
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- 86. TERIYAKI MARINADE
- Meat can be cut ... well. Allow meat to marinade in refrigerator for 24 ... Baste frequently with reserved marinade.
Ingredients: 6 (sauce .. steak .. sugar ...)
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- 87. TERIYAKI MARINADE
- Combine oil, soy sauce, ... shallow baking dish. Pour marinade mixture over meat. Close ... (enough for 2 pounds meat).
Ingredients: 6 (molasses .. oil .. sauce .. sherry ...)
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- 88. TERIYAKI MARINADE (FOR STEAK)
- Combine ingredients and marinate meat, turning several times, at least 3 hours.
Ingredients: 6 (oil .. sauce ...)
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- 89. TERIYAKI MARINADE
- Will marinate: (score meat). ... This makes a wonderful marinade for shish kabob!
Ingredients: 8 (juice .. oil .. sugar ...)
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- 90. TERIYAKI MARINADE
- Combine all ingredients in ... is long enough to marinade. Turn bag over ... and slice on the diagonal.
Ingredients: 6 (honey .. oil .. onion .. sauce .. vinegar ...)
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