- 81. SWEDISH MEATBALLS
- Mix and make balls, brown in oil. Cover with mixture of 1 can cream of mushroom soup, 1/2 cup milk and a little paprika. Cook slowly until done.
Ingredients: 10 (beef .. crumbs .. egg .. milk .. onion .. parsley ...)
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- 82. SWEDISH MEATBALLS
- Mix. Form into balls. Fry in 3 tablespoons butter 10-15 minutes.
Ingredients: 8 (allspice .. crumbs .. egg .. milk .. salt .. sugar ...)
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- 83. SWEDISH MEATBALLS
- Have meat ground twice. Beat eggs and milk together and pour over bread crumbs. When soft, mix with meat. Add spices and onion. Work all together ...
Ingredients: 10 (allspice .. crumbs .. eggs .. lb. .. milk .. salt ...)
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- 84. SWEDISH MEATBALLS
- Crumble bread and add milk. Blend until paste like. Combine meat and seasonings, eggs. Beat and mix well. Make in 1 inch balls. Place on pan to dry ...
Ingredients: 12 (allspice .. beef .. bread .. broth .. milk .. nutmeg ...)
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- 85. SWEDISH MEATBALLS
- Mix Tempo and eggs according to package. Add hamburg and seasonings. Mix well. Shape into small balls. Place in large baking pan and cook for 30 ...
Ingredients: 9 (eggs .. hamburg .. nutmeg .. onion .. parsley .. salt ...)
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- 86. BAKED SWEDISH MEATBALLS
- Mix in the order given. Work mixture well. Roll into small balls, size of a walnut. Place close together in rows in large baking pan. Bake at 325 ...
Ingredients: 10 (allspice .. equivalent .. ground .. salt .. sugar ...)
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- 87. SWEDISH MEATBALLS
- Have meat ground 2 times. Mix well. Fry until brown. Bake them about 45 minutes. Very good!
Ingredients: 11 (cornstarch .. crumbs .. ham .. milk .. nutmeg .. salt ...)
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- 88. SWEDISH MEATBALLS
- Combine crumbs, 1/3 cup milk, onion, hamburger, egg and salt. Make balls and brown in butter. Remove balls and place in casserole dish. Add flour to ...
Ingredients: 10 (crumbs .. cube .. egg .. flour .. milk .. onions ...)
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- 89. SWEDISH MEATBALLS
- Mix all of the ingredients above; form into small balls. Brown in a skillet; drain off grease. Add the sauce and simmer 20 minutes. Sauce: In a bowl, ...
Ingredients: 6 (crumbs .. egg .. milk .. salt .. turkey ...)
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- 90. SWEDISH MEATBALLS
- Mix above ingredients. Roll in small balls, brown well, but slowly so not to burn in oil or shortening. Add small amount of water; cover and simmer ...
Ingredients: 8 (beef .. crumbs .. egg .. pork .. salt .. veal ...)
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