- 81. STUFFED ROUND STEAK ROLLS
- Cut meat in thin strips 1 to 2 inches wide. Spread each strip of meat with brown mustard, chopped onion and strip of bacon. Roll meat tightly; fasten ...
Ingredients: 5 (bacon .. mushrooms .. mustard .. onion ...)
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- 82. STUFFED SALISBURY STEAK
- Preheat broiler or barbecue grill. In large bowl, gently mix beef with soup mix. Divide mixture into 4 large ovals; with thumb, make an indentation ...
Ingredients: 5 (beef .. inches .. strips ...)
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- 83. MUSHROOM STUFFED ROUND STEAK
- Spread butter on steak. Sprinkle with salt ... in slices. Yield: 4-6 servings.
Ingredients: 10 (carrots .. celery .. parsley ...)
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- 84. STUFFED FLANK STEAK
- Saute onions, garlic and ... minutes. Spread mixture on steak and roll jelly roll ... with rice and black beans.
Ingredients: 11 (broth .. juice .. sauce .. scallions ...)
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- 85. D.B.'S STUFFED BBQ ROUND STEAK SUPREME
- Fold round steak; put all ingredients ... sliced grilled onions on top.
Ingredients: 4 (steak ...)
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- 86. NANA'S STUFFED FLANK STEAK
- Cut bread in 1/2 ... Pound meat thin; stuff steak and roll. Put in ... or until meat is done.
Ingredients: 6 (steak .. tomatoes ...)
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- 87. STEAK WITH MUSHROOM STUFFING
- Simmer onion and shallots ... Trim excess fat from steak; cut pocket in ... with parsley. Slice and serve.
Ingredients: 10 (brandy .. nutmeg .. parsley .. salt ...)
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- 88. STUFFED FLANK STEAK (EA)
- Spread dressing, or filling, on steak, roll up and ... 2 hours or until tender.
Ingredients: 10 (celery .. drippings .. rice .. salt ...)
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- 89. STUFFED FLANK STEAK
- Set oven for 325 ... Cut a pocket in steak, stuff, and secure ... a boil, stirring until thickened.
Ingredients: 17 (crumbs .. oil .. oregano .. sage .. salt .. thyme ...)
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- 90. STUFFED FLANK STEAK FLORENTINE
- Preheat oven to 350 degrees. Pound steak with meat mallet to ... the New American Diet Cookbook.
Ingredients: 13 (cheese .. crumbs .. flour .. oil .. sage .. sauce ...)
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