- 81. PORK CHOPS 'N STUFFING
- Brown chops on both sides; place ... or until tender. 4 servings.
Ingredients: 8 (chops .. cubes .. onion .. soup ...)
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- 82. STUFFED PORK CHOPS
- Try to talk your butcher into cutting pockets in chops for stuffing. Mix corn, ... seasoning, stuff pockets in pork chops, and brown on ... these -they are SO GOOD!
Ingredients: 14 (apple .. chops .. cream .. crumbs .. onion .. parsley ...)
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- 83. STUFFED PORK CHOPS
- Soften bread with hot ... pockets with toothpicks. Sprinkle chops with salt and pepper, ... or until tender. Serves 8.
Ingredients: 8 (cubes .. onion .. pockets .. salt ...)
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- 84. ALMOND STUFFED PORK CHOPS
- Combine celery, onions, almonds, ... portions. Spoon into each pork chop pocket. Place on roasting ... 1 tablespoon water; brush chops with 1/2 of the ... on medium for 10 minutes.
Ingredients: 11 (almonds .. bouillon .. cubes .. extract .. flakes ...)
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- 85. BAKED PORK CHOPS AND APPLE STUFFING
- Melt butter; add salt, ... Pare, core and coarsely chop one or two apples ... 1 1/2 inches). Brown chops in shortening, with teaspoon ... minutes longer. Makes 6 servings.
Ingredients: 13 (apples .. celery .. cubes .. jelly .. onion .. raisins ...)
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- 86. EASY PORK CHOPS AND STUFFING
- Mix stuffing in bowl. Brown pork chops in a frying pan ... Serves 4 to 5 people.
Ingredients: 6 (egg ...)
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- 87. PORK CHOP WITH STUFFING
- Combine soup, celery, onion, ... spoon stuffing mixture. Arrange chops over stuffing mixture, pressing ... or until chops are fork-tender.
Ingredients: 7 (mustard .. onion .. paprika .. soup .. sugar ...)
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- 88. PORK CHOPS AND STUFFING
- Roll pork chops in flour seasoned with ... 1 hour or until tender.
Ingredients: 10 (celery .. chops .. crumbs .. salt .. soup ...)
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- 89. PORK CHOPS 'N STUFFING
- Brown chops on both sides; place ... 1 hour or until tender.
Ingredients: 8 (chops .. cubes .. onion .. soup ...)
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- 90. STUFFED PORK CHOPS
- Melt butter in skillet. ... ingredients; mix well. Stuff pork chops with mixture. Brown chops ... and brown rice. Serves 6.
Ingredients: 11 (bran .. crumbs .. juice .. onions .. parsley .. sage ...)
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