- 81. PUNCH BOWL CAKE
- Mix and bake cake according to package directions; mix pudding to package directions. Crumbly cake. Layer half of each ingredient into punch bowl, ...
Ingredients: 6 (pineapple .. whip ...)
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- 82. PUNCH BOWL CAKE
- Mix pudding as directed ... in as follows: Pudding, pie filling, pineapple, nuts, Cool ... of times you repeat layers.
Ingredients: 6 (juice .. pecans .. whip ...)
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- 83. QUICK & EASY FRUIT SALAD
- Combine and refrigerate.
Ingredients: 5
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- 84. RASPBERRY SALAD
- Add water to Jello ... and let cool. Add pie filling. When it starts ... a 9"x13" pan and refrigerate.
Ingredients: 6 (cream .. jello .. marshmallows ...)
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- 85. ROSY RHUBARB SQUARES
- Heat oven to 375 degrees. Combine pie crust mix and sugar. ... smooth. Drizzle over cooled bars.
Ingredients: 10 (flakes .. milk .. pieces .. sugar ...)
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- 86. STAINED GLASS FRUIT SALAD
- Add together in order given. Pineapple keeps bananas from turning dark. Chill well before serving.
Ingredients: 5
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- 87. THANK YOU EASY DESSERT
- Mix well all ingredients. May be eaten as is, or frozen! If desired, sprinkle chopped nuts over the top before serving.
Ingredients: 4 (milk .. whip ...)
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- 88. TUPPERWARE BOWL OR PUNCH BOWL CAKE
- Prepare cake mix as ... cake. Pour 1 can filling or 1/3 fruit mixture ... remaining cake, pudding and pie filling or fruit mixture. ... and refrigerate overnight before serving.
Ingredients: 5 (cake .. whip ...)
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- 89. YEAR-ROUND FRUIT SALAD
- Combine pie filling with all fruits, nuts, ... but is hard to find.
Ingredients: 7 (chunks .. grapes .. marshmallows .. oranges .. pecans ...)
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- 90. ANGEL FOOD CAKE DESSERT
- Freeze angel food cake ... mixture. Top off with pie filling. Chill before serving.
Ingredients: 7 (cake .. cheese .. milk .. sugar .. vanilla .. whip ...)
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