- 81. STEAMED CHERRY PUDDING (INDIVIDUAL)
- In tea cups or ... each cup. In a steamer or roaster large enough ... juice and water). Serve hot.
Ingredients: 10 (egg .. flour .. juice .. milk .. sugar ...)
|
- 82. STEAMED CHINESE DUMPLINGS
- Place cabbage leaves on the rack of a steamer. Set over boiling ... be reconstituted and drained first.
Ingredients: 13 (cornstarch .. leaves .. onions .. pork .. root ...)
|
- 83. STEAMED DATE BUNS
- Dissolve sugar in warm ... Place buns in a steamer 1/2 inch apart and ... not to crowd the buns.
Ingredients: 9 (dates .. flour .. sugar .. yeast ...)
|
- 84. STEAMED MEAT DUMPLINGS
- To make filling: Cover ... bottom of a bamboo steamer. Set the steamer ... the same amount of time.
Ingredients: 20 (chestnuts .. cornstarch .. mushrooms .. oil .. pork ...)
|
- 85. STEAMED NEW POTATOES WITH GARLIC SAUCE
- In a medium saucepan, place a steamer basket and add water ... by the American Heart Association.
Ingredients: 7 (garlic .. granules .. half .. milk .. oil .. parsley ...)
|
- 86. STEAMED PAPAYA (EAST AFRICA)
- Pour enough boiling water into the lower part of a steamer to come to within ... pork. Serves 4 to 6.
Ingredients: 4 (cubes .. salt ...)
|
- 87. STEAMED PERSIMMON PUDDING
- Cream sugar and butter, ... mold inside a covered steamer and cook for 2 ... sauce of desired serving consistency.
Ingredients: 9 (cinnamon .. flour .. milk .. pulp .. salt .. soda ...)
|
- 88. STEAMED PORK BALLS
- Combine above ingredients well, ... completely. Add water to steamer base. Bring to boil. ... sauce and 1 of vinegar.
Ingredients: 10 (chestnuts .. hour .. pork .. sauce .. sugar ...)
|
- 89. STEAMED SEA BASS WITH FERMENTED BLACK BEANS
- Sea bass should be ... lower part of a steamer to come within an ... will serve 3 or 4.
Ingredients: 9 (bass .. beans .. lengths .. oil .. root .. salt ...)
|
- 90. STEAMED SHRIMP
- Use a steamer pot. Pour beer in ... to taste. Steam 20 minutes.
Ingredients: 4 (mustard .. shrimp ...)
|