- 81. DIP RECIPE
- Use equal amounts of yogurt and sour cream. Beat to desired thickness. Add the rest of ingredients to desired taste.
Ingredients: 8 (cheese .. chives .. cream .. onion .. salt .. yogurt ...)
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- 82. HERB DIP (May be frozen)
- In a small bowl combine all ingredients except vegetables. To serve immediately, spoon into serving bowl. Serve with assorted fresh vegetables or ...
Ingredients: 11 (cheese .. chives .. cream .. mayonnaise .. onion ...)
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- 83. RAW VEGETABLE DIP
- Mix: Then add: Chill and serve with a platter of your favorite raw vegetables.
Ingredients: 10 (cheese .. chives .. cream .. mayonnaise .. onion ...)
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- 84. THICK & CREAMY DIP
- Combine all ingredients. Cover mixture and chill. Serve with vegetables. Yield: 1 cup.
Ingredients: 5 (chives .. cream .. salt .. sauce ...)
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- 85. SOUR CREAM DIP
- Mix ingredients together and chill for 1 hour. Serve with additional chives on top.
Ingredients: 6 (cream .. salt ...)
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- 86. SOUR CREAM DIP
- Chill thoroughly. Make 2 days ahead of time. May be used with potato chips or celery and carrot sticks.
Ingredients: 10 (accent .. chives .. cream .. paprika .. salt .. tarragon ...)
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- 87. SOUR CREAM DIP
- In a small bowl, combine all ingredients. Refrigerate until ready to serve. Serve with crisp raw vegetables. Makes about 1 1/4 cups.
Ingredients: 5 (chives .. cream .. parsley .. salt ...)
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- 88. SOUR CREAM DIP
- Mix all together and chill. Serve with fresh vegetables.
Ingredients: 8 (chives .. cream .. salt .. sauce ...)
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- 89. CREAM CHEESE DIP
- Put garlic in bowl first and blend. Then add all other ingredients and blend again.
Ingredients: 8 (cheese .. chives .. cream .. garlic .. parsley ...)
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- 90. SOUR CREAM & CHEESE SAUCE
- Mix and store in refrigerator. Use as a dip or on baked potatoes or cooked vegetables. Variation can add 2 diced tomatoes for great dip.
Ingredients: 5 (chives .. cream .. salt ...)
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