Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 81 - 90 of about 1570 for souffle.

Result Page: Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

81. BROCCOLI SOUFFLE
Melt butter in saucepan; ... Pour into 2 quart souffle dish. Set in shallow ... more hour or until puffy.
Ingredients: 10  (flour .. milk .. onion .. salt ...)
82. BROCCOLI SOUFFLE
Melt butter and add ... then fold in the souffle beaten egg whites. Bake at 350 degrees for 1 hour submerged in shallow pan of water.
Ingredients: 9  (broccoli .. flour .. milk .. salt ...)
83. BROCCOLI SOUFFLE
Melt butter and add ... then fold in the souffle beaten egg whites. Bake at 350 degrees for 1 hour in pan of water.
Ingredients: 9  (broccoli .. flour .. milk .. salt ...)
84. BROCCOLI SOUFFLE
Melt butter in saucepan; ... Serve with cheese sauce. Souffle will rise and fall during baking. Serves 4 to 6.
Ingredients: 8  (broccoli .. flour .. juice .. milk .. nutmeg .. salt ...)
85. BROCCOLI SOUFFLE
In saucepan melt butter, ... not dry. Pour into souffle or straight sided casserole. ... minutes. Serves 6 to 8.
Ingredients: 10  (broccoli .. cheese .. flour .. milk .. onion .. salt ...)
86. BROCCOLI SOUFFLE
1. In large bowl ... Lightly grease 1 quart souffle dish. 5. In medium ... if desired. Makes 4 servings.
Ingredients: 8  (broccoli .. flour .. milk .. nutmeg .. salt .. whites ...)
87. BROCCOLI SOUFFLE
Attach a foil collar to a 1 1/2-quart souffle dish. Set aside. Lightly ... the souffle jiggles when shaken.
Ingredients: 11  (broccoli .. flour .. milk .. mustard .. salt .. tartar ...)
88. BROCCOLI SOUFFLE
Cook one 10-ounce package ... Pour into ungreased 1-quart souffle dish. Bake at 350 ... mushroom sauce. Makes 4-6 servings.
89. BROCCOLI SOUFFLE
Melt butter and blend in flour; gradually add milk. Cook over medium heat, stirring constantly until thickened. Stir in salt, lemon juice, onion and ...
Ingredients: 15  (cheese .. flour .. juice .. milk .. mushrooms .. onion ...)
90. BRUNCH HAM AND CHEESE SOUFFLE
Cook ham or sausage. ... place on top of souffle. Refrigerate overnight. Bake at 375 degrees for 40 minutes.
Ingredients: 11  (milk .. mustard .. sauce .. swiss ...)
Result Page: Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.08s