- 81. SEAFOOD FETTUCINI
- Saute onions, bell pepper ... constantly until mixed. Add seafood. Boil noodles and ... 10 to 12. Freezes well.
Ingredients: 12 (cream .. flour .. noodles ...)
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- 82. SEAFOOD FRITTERS
- Crab meat, lobster, or ... mix. Add seasonings and seafood (remove cartilage from crabmeat ... 375 degree oven 5-8 minutes.
Ingredients: 10 (egg .. flakes .. juice .. salt .. sauce .. seafood ...)
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- 83. SEAFOOD GUMBO
- In a heavy Dutch ... for 10 minutes. Add seafood and parsley. Simmer, uncovered, ... done. Makes about 6 quarts.
Ingredients: 15 (broth .. celery .. flour .. oil .. okra .. onion ...)
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- 84. SEAFOOD GUMBO
- Peel and devein shrimp or seafood you are using. Place ... minutes. Serve hot. Serves 36.
Ingredients: 12 (fat .. garlic .. leaves .. okra .. onions .. rice ...)
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- 85. SEAFOOD GUMBO
- Heat oil in small ... 1 pint oysters with seafood. Serve over white rice.
Ingredients: 16 (broth .. crabmeat .. flour .. garlic .. grease ...)
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- 86. SEAFOOD GUMBO
- Combine seafood stock, claws, onion, pepper, ... 20 minutes. Serve with rice.
Ingredients: 18 (claws .. crabmeat .. file .. flour .. leaves .. oil ...)
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- 87. SEAFOOD IN A SHELL
- Have patty shells ready. ... cup butter. Add remaining seafood ingredients; stir to blend. ... into each patty shell. (Cooper)
Ingredients: 13 (cream .. flour .. juice .. mushrooms .. onion .. salt ...)
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- 88. SEAFOOD JAMBALAYA
- In 10 inch skillet, ... easily with fork or seafood is done. Remove bay leaf. Top with reserved bacon. Makes 6 servings.
Ingredients: 9 (bacon .. leaf .. sauce .. shrimp ...)
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- 89. SEAFOOD JAMBALAYA
- 1. In 10 inch ... easily with fork or seafood is done. Remove bay leaf. Top with reserved bacon. Makes 6 servings.
Ingredients: 9 (bacon .. leaf .. sauce ...)
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- 90. SEAFOOD LASAGNA
- Thaw crab flavored fish, ... oregano, onion, salt, pepper, seafood seasoning and hot sauce. ... stand 15 minutes before serving.
Ingredients: 17 (cheese .. flour .. milk .. mushrooms .. oregano ...)
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