- 81. SEA - FREE SCALLOP CASSEROLE
- In a large skillet, ... sauce. Add soup, Worthington Scallops, almonds and water ... degree oven for 30 minutes.
Ingredients: 9 (almonds .. oil .. pieces .. sauce .. soup ...)
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- 82. SCALLOP CASSEROLE
- Simmer scallops 3 to 4 minutes ... 20 minutes. Yields 6 servings.
Ingredients: 11 (cheese .. crumbs .. milk .. onion .. scallops .. soup ...)
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- 83. SEA FREE SCALLOP CASSEROLE
- In a large skillet, ... sauce, add soup, Worthington scallops, almonds, and drained ... 350 degrees for 30 minutes.
Ingredients: 8 (almonds .. celery .. chestnuts .. chips .. mushrooms ...)
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- 84. POOR MAN'S SCALLOP CASSEROLE
- Heat oven to 350 ... fillets. In bowl, mix scallop mixture. Sprinkle scallop mixture ... and fish flakes with fork.
Ingredients: 12 (egg .. juice .. salt .. sauce .. scallops ...)
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- 85. SCALLOP CASSEROLE
- In a skillet saute ... pie plate. Cut up scallops. Mix vegetables, cheese, ... out clean, about 35-40 minutes.
Ingredients: 10 (celery .. cheese .. eggs .. onion .. salt .. scallops ...)
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- 86. SEA SCALLOPS EN CASSEROLE
- Preheat oven to 450 degrees. Wash scallops; drain well in ... Serve at once over rice.
Ingredients: 9 (cream .. crumbs .. herbs .. juice .. salt .. scallops ...)
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- 87. SCALLOPED POTATO CASSEROLE
- Chop onion, slice potatoes ... (1/4 inch cubes). Butter casserole dish and place 1/3 ... milk, pork ham and butter.
Ingredients: 8 (flour .. ham .. milk .. onion .. potatoes ...)
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- 88. SCALLOP CASSEROLE
- Put scallops in baking dish. Saute ... for 15 to 20 minutes.
Ingredients: 9 (cheese .. cream .. crumbs .. scallops ...)
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- 89. SCALLOP CASSEROLE
- Cut the scallops into quarters. Place 1/2 ... 350 degrees for 25-30 minutes.
Ingredients: 5 (cream .. crumbs .. scallops ...)
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- 90. SCALLOP CASSEROLE
- Boil potatoes until tender, ... about 11" long. Pat scallops dry and set aside. ... to prevent burning. 2 servings.
Ingredients: 8 (crumbs .. juice .. parsley .. potatoes .. scallops ...)
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