- 81. SALSA DIP
- Combine all the ingredients in a small bowl. Chill the dip for 30 minutes or ... chips. Makes 1 3/4 cups.
Ingredients: 5 (chiles .. oil .. scallions .. tomatoes .. vinegar)
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- 82. CREAMY SALSA DIP
- Stir all ingredients until well mixed. Cover; chill 2 hours. Serve with tortilla chips or fresh vegetables.
Ingredients: 4 (cream .. salsa ...)
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- 83. CREAMY SALSA DIP
- Combine all ingredients in a bowl; mix well. Cover and chill at least 1 hour. Serve with tortilla chips and raw vegetables. Makes 2 cups.
Ingredients: 3 (cream .. salsa ...)
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- 84. SALSA DIP
- Or 2 or 3 ... "hot" you like the dip. Mix together and let sit for 3 or 4 hours or overnight. Serve with dipping chips, such as Tostitos.
Ingredients: 5 (juice .. olives ...)
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- 85. CREAMY SALSA DIP
- Combine all ingredients. Cover and chill. Makes 1 1/4 cups.
Ingredients: 3 (salsa .. yogurt ...)
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- 86. BLACK BEAN DIP
- Heat beans over the ... has melted, top with salsa, fresh tomatoes, jalapeno, ... as an appetizer, for 3-4.
Ingredients: 10 (beans .. cheese .. cream .. salsa .. salt ...)
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- 87. CREAM CHEESE DIP
- Spread cream cheese over ... with a bottle of salsa. Cook at 350` ... can use chips to dip or spread onto crackers.
Ingredients: 7 (cheese .. onion .. salsa ...)
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- 88. CHICKEN NACHO DIP
- Preheat oven to 375F. ... powder, if desired. Pour salsa and Ortega sauce over ... cold with nacho chips. , OH
Ingredients: 8 (cheese .. chips .. cream .. salsa .. sauce ...)
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- 89. KARMEN'S HOT CHEESE DIP
- Pour milk and cheese ... medium-low heat. Stir in salsa until well combined. Season ... cayenne pepper, if desired. Enjoy!
Ingredients: 3 (cheese .. milk .. salsa)
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- 90. BENNETT'S BEAN DIP
- Preheat oven to 350°F. Mix all of the above in large bowl (hold back 1/2 cup shredded cheese). Top with 1/2 cup shredded cheese. Pour into casserole ...
Ingredients: 6 (beans .. cheese .. cream .. salsa ...)
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