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Results 81 - 90 of about 6970 for rolls.

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81. FRENCH ROLLED OMELETTE
1. Melt butter in ... of the eggs. 10. Roll the egg the rest ... wide in the middle shape.
Ingredients: 5  (chopsticks! .. eggs .. salt ...)
82. PUMPKIN ROLL
Mix all dry ingredients; ... oil an 11x15" jelly roll pan and line with ... Mix and whip until creamy.
Ingredients: 12  (cheese .. cinnamon .. eggs .. flour .. salt .. soda ...)
83. LASAGNA ROLL
Have ready a 9x5 ... Beginning at other end, roll up. Cover with a ... and bubbly. Makes 12 rolls, 2 per serving.
Ingredients: 11  (broth .. cheese .. dry .. garlic .. sauce .. sausage ...)
84. WOK AND ROLL RICE DUMPLINGS
Place wheat starch into a medium bowl. Sift in salt. Slowly pour in the boiling water. Pour in only as much as you need. Stir until you have a sticky ...
Ingredients: 9  (lard .. rice .. salt .. sauce .. seeds .. starch ...)
85. QUICK ROLLS
Mix in order given. Put into greased muffin tins and let rise about 3 hours or until doubled. Note: A stiff spoon batter is a batter that will hold ...
Ingredients: 7  (egg .. salt .. sugar .. yeast ...)
86. SUPER QUICK DINNER ROLLS
Preheat the oven to 350°F (175°C). If you are not using a nonstick muffin pan, grease 5 cups of a regular muffin pan. In a medium bowl, stir together ...
Ingredients: 5  (flour .. mayonnaise .. milk .. salt ...)
87. CABBAGE ROLLS
Mix together, then roll into cabbage. 1 large ... with sauce, layer cabbage rolls in dish, then cover ... in individual containers and freeze.
Ingredients: 12  (eggs .. juice .. onions .. rice .. sauce .. sausage ...)
88. CHINESE EGG ROLL
Saute garlic, onion and ... around edges of egg rolls. Fill and roll. ... in sweet and sour sauce.
Ingredients: 10  (cabbage .. egg .. sausage ...)
89. CRESCENT ROLL BREAKFAST BAKE
Press crescent rolls into the bottom of ... stand 5 minutes before serving.
Ingredients: 7  (cheese .. eggs .. milk .. rolls .. salt ...)
90. EGG ROLLS WITH PINEAPPLE SAUCE
Mix pork, 1/2 teaspoon ... cool. Cut each egg roll wrapper in half. (Cover ... 4 to 5 egg rolls at a time, turning ... thickened. Makes 2 1/2 cups.
Ingredients: 20  (cabbage .. cornstarch .. juice .. oil .. pork .. salt ...)
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