- 81. RED VELVET CAKE
- Cream Crisco, sugar, eggs. ... dry ingredients alternately with red food coloring and buttermilk. ... 1 stick butter 1/2 c. Crisco
Ingredients: 14 (buttermilk .. cocoa .. crisco .. eggs .. flour ...)
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- 82. RED VELVET CAKE
- Place all dry ingredients in mixing bowl. Blend eggs with fork. Add oil to eggs and blend with fork. Add to dry ingredients and mix at medium speed ...
Ingredients: 15 (buttermilk .. eggs .. flour .. milk .. oil .. salt ...)
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- 83. REAL RED VELVET CAKE
- Cream butter and sugar ... sides and top of cake.
Ingredients: 14 (buttermilk .. cheese .. cocoa .. eggs .. extract ...)
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- 84. RED VELVET CAKE
- Cream butter gradually. Add ... 3 greased and floured cake pans. Bake 25 minutes at 325 degrees. Cool and frost. For Frosting: Mix ingredients until well blended.
Ingredients: 14 (buttermilk .. cocoa .. eggs .. extract .. flour ...)
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- 85. RED VELVET CAKE
- Preheat oven to 350 ... 35 minutes. Cool, assemble, frost. Mix cream cheese, ... and top of cooled cake.
Ingredients: 14 (buttermilk .. eggs .. flour .. oil .. salt .. soda ...)
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- 86. RED VELVET POUND CAKE
- Cream butter, Crisco, and ... until done. Cool and frost. Mix softened cream ... Then add nuts. When cake is cooled, frost top and sides.
Ingredients: 15 (cheese .. cocoa .. crisco .. eggs .. flour .. milk ...)
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- 87. GENEVA'S RED VELVET CAKE
- Cream butter and sugar, cook, milk and flour until thick, and cool, add butter and sugar. Bake in preheated oven for 35 to 40 minutes or until done.
Ingredients: 15 (buttermilk .. cocoa .. eggs .. flour .. milk .. soda ...)
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- 88. RED VELVET CAKE #2
- Icing poured on cake after baked. 3/4 cup ... evenly over cake before frosting. Combine cream cheese ... add powdered sugar and vanilla.
Ingredients: 15 (buttermilk .. cheese .. cocoa .. eggs .. flour ...)
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- 89. RED VELVET CAKE
- Beat oil and sugar ... layer pans. Cool and frost. Mix all ingredients together. Frost sides, between layers and top of cake.
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flour .. nuts .. oil ...)
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- 90. RED VELVET CAKE
- Cream sugar and oil ... Pour into well greased cake pans. Bake at 350 ... minutes. Cool on rack. Frosting: Cream butter and ... together. Spread on cake's sides.
Ingredients: 14 (buttermilk .. cheese .. cocoa .. color .. flour ...)
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