- 81. GRILJERAD SKINKA
- Place ham in baking pan. Bake in a moderate oven, 325 degrees, for 1 hour. Remove from oven; increase temperature setting to 400 degrees. Mix ...
Ingredients: 7 (crumbs .. ham .. mustard .. sugar ...)
|
- 82. KAHLUA AND ESPRESSO CHEESECAKE
- To prepare the crust: ... completely cooled. Melt the currant jelly over low heat. ... covered, until ready to serve.
Ingredients: 15 (crumbs .. eggs .. hazelnuts .. jelly .. kahlua ...)
|
- 83. OLD-FASHIONED CARROT CAKE
- 1. Preheat oven to ... over low heat, heat currant jelly until melted and ... mg cholesterol, 385 mg. sodium.
Ingredients: 16 (applesauce .. cinnamon .. eggs .. extract .. flour ...)
|
- 84. PIZZA PEACH PIE
- Pat above ingredients into 12-inch pizza pan. Prick it. Bake at 350 degrees for 15-20 minutes. Mix above except peaches. Arrange peaches in circle on ...
Ingredients: 8 (cornstarch .. flour .. jelly .. juice .. mace .. peaches ...)
|
- 85. ROAST PARTRIDGE, QUAIL OR WOOD DUCK
- This method of preparation is excellent for any small game bird. Dry sherry blends well with the flavor of the meat. However, you may substitute dry ...
Ingredients: 10 (broth .. cornstarch .. jelly .. mustard ...)
|
- 86. SNOWY COCONUT PUDDING
- Thoroughly mix sugar, gelatin, and salt; add milk. Stir over medium heat until gelatin and sugar dissolve. Chill until partially set. Add vanilla. ...
Ingredients: 11 (cornstarch .. jelly .. milk .. salt .. sauce .. sugar ...)
|
- 87. SUMMER FRUIT SALAD WITH GERANIUM LEAVES
- Put all fruit into white china or glass bowl. In saucepan, slowly heat sugar, water, and sweet geranium leaves to a boil, stirring until sugar ...
Ingredients: 9 (blackberries .. currants .. leaves .. loganberries ...)
|
- 88. SWEET AND SOUR CHICKEN WINGS
- Cut tips from wings and disjoint. Wash and dry, then sprinkle with salt. Dip in cornstarch; then beaten egg. Fry wings in oil at 375 degrees until ...
Ingredients: 13 (accent .. catsup .. cornstarch .. jelly .. lemon ...)
|
- 89. SWEET AND SOUR WIENERS
- Heat jelly and mustard until blended through out (a brown color, with no lumps). Add hot dogs to mixture and heat until cooked through. Serve.
Ingredients: 3 (dogs .. jelly .. mustard)
|
- 90. TUNA SALAD WITH YOGURT AND APPLES
- Combine all the ingredients. Spilt 2 large pocket breads in half. Line with lettuce leaves. Fill tuna-apple salad. This recipe tastes best after it ...
Ingredients: 9 (currants .. lettuce .. vanilla ...)
|