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Fresh From Florida
by Diana Gonzalez Kirby
This book brings together in one place a wide variety of recipes for beverages, breads, cakes, cookies, desserts, entrees, fruit cups, pies, salad...

Results 81 - 90 of 310 for potato fresh basil.

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81. MINESTRONE WITH TORTELLINI: 1. In a large ... needed. Add carrot and potato and stir-fry 1 minute. ... tomatoes, chicken stock, water, basil, parsley and cheese ... Parmesan cheese. Makes 8 servings.
Ingredients: 20 (cabbage .. cheese .. directions .. oil .. parsley ...)

82. SALADE NICOISE: Toss the potatoes and onions with basil, parsley, salt, pepper, ... to 10 with other dishes.
Ingredients: 15 (basil .. chunks .. eggs .. fillets .. lettuce .. oil ...)

83. UNFLAPPABLE CHICKEN: Preheat oven to 375 ... Add water and the basil, thyme, and seasoned ... tender. (Could leave out potato and serve over rice.)
Ingredients: 12 (carrots .. flour .. inch .. onion .. potatoes .. salt ...)

84. VEGETABLE STEW (VEGETARIAN): In large pan heat ... of tomatoes, oregano and basil. Simmer for 40 ... mushrooms. Cook 2-3 minutes more.
Ingredients: 12 (oil .. oregano .. peas .. pieces .. tomatoes ...)

85. BEEF BOURGUIGNON: Coat beef with flour ... off fat. Add thyme, basil, oregano, rosemary, marjoram, ... servings. 210 calories per serving.
Ingredients: 17 (basil .. carrots .. cubes .. flour .. marjoram ...)

86. CHICKEN VESUVIO: 1. Pat chicken dry. Mix flour, basil, oregano, salt, thyme, ... chicken is browned, add potato wedges to skillet. Fry, ... little of the pan juices.
Ingredients: 12 (basil .. flour .. oil .. oregano .. parsley .. sage ...)

87. CREAMY TOMATO SOUP: Melt butter in a ... with the chicken broth, potato, basil, nutmeg and salt. ... Do not boil. Serves 6.
Ingredients: 11 (basil .. broth .. milk .. nutmeg .. tomatoes ...)

88. FISHERMAN'S FANTASY: In large skillet cook ... wine, parsley, tomatoes and basil. Spoon mixture into ... of major supermarkets. 4 servings.
Ingredients: 17 (basil .. cheese .. crumbs .. juice .. oil .. olives ...)

89. HERBED POT ROAST WITH VEGETABLES: Trim excess fat from ... brown. Sprinkle with marjoram, basil, salt, pepper and ... refrigerate overnight, reheated and sliced.
Ingredients: 14 (basil .. celery .. fourths .. marjoram .. parsley ...)

90. MEDITERRANEAN SALAD: Cook potatoes in boiling ... vinegar, sugar, salt, pepper, basil and parsley. Slowly dribble ... until thickened. Use at once.
Ingredients: 18 (basil .. clean .. mustard .. oil .. olives .. parsley ...)

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