- 81. NEW ENGLAND BOILED DINNER
- Put all ingredients in ... to taste. Bring to boil, then simmer with ... to use leftovers (very economical).
Ingredients: 7 (beef .. cabbage .. carrots .. onions .. potatoes ...)
|
- 82. BOILED BEEF DINNER
- Put beef in deep pot with water and boil, then lower heat ... mustard, horseradish and Worcestershire sauce.
Ingredients: 8 (brisket .. carrots .. parsley .. potatoes .. salt ...)
|
- 83. BOILED POT PIE
- To make dough: Mix ... into 2 inch squares. Boil meat and broth (add ... add water, add boiling water.
Ingredients: 9 (flour .. pieces .. salt ...)
|
- 84. NEW ENGLAND BOILED DINNER
- Place meat in a Dutch oven; add juices and spices from package, if desired. Add water to cover meat. Bring to boiling, reduce heat and simmer, ...
Ingredients: 7 (brisket .. carrots .. chunks .. onions ...)
|
- 85. BOILED CHICKEN POT PIE
- Cover chicken with water ... and pepper. Bring to boil. Add dough squares ... 2 inch squares. Serves 4.
Ingredients: 11 (breasts .. celery .. flour .. parsley .. salt ...)
|
- 86. FID'S BOILED DINNER
- Cut sausage into nice ... water. Bring to a boil. Reduce to a ... is great on the cabbage.
Ingredients: 10 (basil .. cabbage .. carrots .. onions .. paprika ...)
|
- 87. NEW ENGLAND BOILED DINNER
- In Dutch oven cover ... water. Bring to a boil; add salt pork, ... garnished with vegetables. Serves 8.
Ingredients: 8 (celery .. onions .. peppercorns .. pieces .. pork ...)
|
- 88. BOILED CHICKEN POT PIE
- Cook chicken, celery, onions, ... inch and bring to boil. Dough: Mix ingredients, ... mixture. Cook, covered, 20 minutes.
Ingredients: 10 (flour .. parsley .. salt ...)
|
- 89. FISH BOIL - PARTY STYLE
- This is for the ... it comes to a boil, start timing (for ... the fish tastes like lobster.
Ingredients: 6 (person .. salt ...)
|
- 90. NEW ENGLAND BOILED DINNER
- Put meat in deep heavy kettle. Cover with water. Boil water and immediately turn ... fresh cooked vegetables. Serves 6.
Ingredients: 7 (carrots .. meat .. onions .. potatoes ...)
|