- 81. KOOL-AID PLAYDOUGH
- Combine flour, salt, oil and Kool-Aid. ... sealed when not in use.
Ingredients: 4 (flour .. oil .. salt ...)
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- 82. PLAYDOUGH (COOKED)
- Mix flour, salt and cream of tartar ... and knead until it no longer sticks to your fingers. Store in a Zip-Loc bag.
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 83. PLAYDOUGH
- Mix the above and place over low heat. Stir often until it is the consistency of mashed potatoes. Turn out onto waxed paper or foil. When cool, place ...
Ingredients: 15 (color .. flour .. oil .. salt .. spoons .. tartar ...)
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- 84. BEST EVER PLAYDOUGH
- Mix all ingredients into a large frying pan. Cook quickly, stirring until in a lump. Knead in food coloring, or add to cold water if only 1 color is ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 85. COOKED PLAYDOUGH
- Combine flour, salt and cream of tartar. ... from heat. Knead until smooth.
Ingredients: 6 (color .. flour .. oil .. salt .. tartar ...)
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- 86. HOMEMADE PLAYDOUGH
- In heavy sauce pan mix dry ingredients. Add oil, water and food coloring. (If you want several colors add food coloring when dough is finished.) Cook ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 87. KOOL-AID PLAYDOUGH
- Mix well. Keep covered and in the refrigerator.
Ingredients: 6 (alum .. flour .. kool-aid .. oil .. salt ...)
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- 88. PLAYDOUGH FOR CHILDREN
- Cook, stirring, for 3 minutes or until mixture pulls away from pan. Knead immediately. Store in air-tight container.
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 89. PLAYDOUGH
- Mix: Add: Cook for 3 minutes or until dough will form a ball. Knead until smooth. Stor in an airtight container.
Ingredients: 6 (color .. flour .. oil .. salt .. tartar ...)
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- 90. BEST EVER PLAYDOUGH
- Mix together in a large saucepan the first four ingredients. Combine the water and vegetable oil and gradually stir into the dry ingredients. Cook ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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