- 81. PEANUT BUTTER SWIRL BARS
- Beat first 4 ingredients ... minutes more, cut into bars.
Ingredients: 9 (chips .. eggs .. flour .. salt .. sugar .. vanilla ...)
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- 82. PEANUT BUTTER BARS
- Mix first 10 ingredients; ... to cool. Cut into bars or squares.
Ingredients: 14 (chips .. egg .. flour .. milk .. oats .. salt .. soda ...)
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- 83. PEANUT BUTTER BARS
- Don't use a blender ... too crumbly to handle. butter, room temperature 3/4 ... Using electric mixer, cream peanut butter and butter until ... desired size squares or bars and refrigerate 3-4 hours or overnight.
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- 84. PEANUT BUTTER CHOCOLATE BARS
- Mix all ingredients together ... or a large Hershey bar. Spread over mixture.
Ingredients: 5 (crumbs .. raisins .. sugar ...)
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- 85. CHOCOLATE PEANUT BUTTER BARS
- Mix first 4 ingredients, press into a 9 x 13 pan, melt chocolate chips and spread on top. After chocolate has hardened, cut into bars.
Ingredients: 5 (chips .. crumbs .. sugar ...)
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- 86. PEANUT BUTTER BARS
- Mix together and press ... up, cut into small bars.
Ingredients: 4 (crumbs .. sugar ...)
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- 87. PEANUT BUTTER BARS
- Mix and shape into balls. 1 lg. Hershey bar OR 16 oz. pkg. chocolate chips
Ingredients: 4 (crispies .. sugar ...)
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- 88. PEANUT BUTTER BARS
- Mix first 10 ingredients ... and cut into small bars.
Ingredients: 14 (egg .. flour .. milk .. oats .. pieces .. salt ...)
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- 89. PEANUT BUTTER BARS
- Melt 1 cup butter. Add 1 cup peanut butter, 2 cups powdered ... 30 minutes before cutting bars. Store in refrigerator.
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- 90. REESES PEANUT BUTTER BARS
- Mix all ingredients and ... for frosting on these bars). Keep refrigerated, freeze well also.
Ingredients: 4 (crackers .. sugar ...)
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