- 81. BAKED FISH
- Line shallow pan with foil. Cover bottom ... with beaten eggs over fish. Sprinkle with Parmesan ... minutes or until golden brown.
Ingredients: 6 (cheese .. eggs .. type ...)
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- 82. BROILED FISH DIJON
- Arrange fish in broiler pan. Drizzle each fillet ... to 2 hours. 6 servings.
Ingredients: 6 (capers .. juice .. mustard .. paprika ...)
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- 83. CRAB MEAT STUFFED RED FISH
- Mix all ingredients, except ... together. Make slits in fish and stuff with mixture. ... Melt butter in baking pan and place stuffed fish ... about 35 to 40 minutes.
Ingredients: 13 (crumbs .. juice .. meat .. mustard .. parsley ...)
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- 84. FISH AND SOUR POTATOES
- Fish: Clean fish and put in a cooking pan. Add garlic. Mix ... 50 minutes. Serve with salad.
Ingredients: 7 (fillet .. ground .. lemon .. potatoes .. sauce ...)
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- 85. FISH PLAKI
- In a skillet, heat ... vegetables in a baking pan; sprinkle parsley over ... Salt and pepper the fish and place the fish ... it is baking. Serves 6-8.
Ingredients: 10 (oil .. parsley .. pieces .. sauce .. spinach ...)
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- 86. LEMON FISH SAUCE
- Mix together all of ... salt and pepper. Prepare fish for baking or frying. ... sauce over fish, if pan frying, do not pour ... corn meal. Bake until done.
Ingredients: 10 (eggs .. juice .. meal .. milk .. onion .. salt ...)
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- 87. OVEN FRIED FISH
- Preheat oven to 350 ... butter in shallow baking pan. Spread bread crumbs ... juice to egg. Dip fish in egg mixture then ... uncovered 20-25 minutes until done.
Ingredients: 7 (crumbs .. egg .. fillets .. juice .. salt ...)
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- 88. SPICY BROILED FISH
- Wash and dry fish. Place in single ... foil lined shallow baking pan. Melt butter in ... over the fish. Serves 6-8.
Ingredients: 9 (fillet .. mustard .. rosemary .. salt .. tarragon ...)
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- 89. BAKED FISH
- Spray pan with Pam. Arrange fish in pan. Pepper and ... for 30 to 40 minutes.
Ingredients: 6 (fillets .. mushrooms .. salt ...)
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- 90. BROILED FISH FILLETS GREEK STYLE
- Butter a broiling pan. Blend the olive ... repeat for other side. Fish should flake easily at ... and lemon wedges. Serves 6.
Ingredients: 8 (fillets .. juice .. mint .. oil .. olives .. salt ...)
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