81 - 90 of 583 for onion rings
Remove skins and slice onions 1/2 inch thick. Separate into rings. Beat egg ... on baking sheet. Heat at 450 degrees for 5 minutes. NOTE: May be frozen.
Combine all ingredients except onions. Bring to ... pour over onion rings in a deep ... Cool and store in refrigerator. Great with any kind of sandwich.
Slice onions about 1/2" thick and dip in batter and fry in deep oil.
Mix and let ... temperature at least 3 hours. 3 c. shortening Melt shortening in skillet. Slice onions into rings. Dip into batter and fry until golden brown.
Combine pancake mix ... until smooth. Slice onions where they will ... pieces and dip rings, one at ... them once. Drain on a paper towel and salt to taste.
Hold onion rings in reserve and ... mixture. Fry a few at a time in a deep fat fryer at 375 degrees. When golden, drain on paper towels, salt and serve hot!
Separate onions into rings. Put into ... soak 30 minutes. Mix flour and salt in a bag. Add onion rings, a few at a time. Coat well and fry, a few at a time.
Sift flour and ... until smooth. Dip onion rings into batter and ... brown. Drain on paper. Serve immediately. Can be kept crisp 10-15 minutes in warm oven.
Cut onions approximately in 1/4 ... and separate into rings. Mix slightly ... flour again. Fry in enough to oil to cover rings. Salt and pepper after frying.
Combine flour, cornmeal, beer and salt in bowl or blender. Cool and let sit 3 hours at room temperature. Dip onions in batter and fry in hot oil.
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